Mutton yakhni pulao
Mutton yakhni pulao

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mutton yakhni pulao. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mutton yakhni pulao is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Mutton yakhni pulao is something that I’ve loved my whole life.

How to make White Yakhni Mutton Pulao Recipe at Home. A Step by Step Restaurant Style Bakra Eid Recipes by Kitchen With Amna. Mutton Yakhni Pulao Recipe, its very easy and delicious, must try it, if you like it so please don't forget to subscribe my channel Urooj's Kitchen.

To begin with this recipe, we have to first prepare a few components. You can cook mutton yakhni pulao using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mutton yakhni pulao:
  1. Make ready 3 cups sella rice
  2. Take 1 kg mutton with bones
  3. Make ready for yakhni
  4. Take 2 medium onion
  5. Make ready 2 whole garlic cloves
  6. Take Whole (sabut) garam masala
  7. Prepare garam masala ingredients
  8. Make ready 2 tbsp saunf
  9. Take 2 tbsp sabut dhania
  10. Make ready 2 bay leaves(tez pata)
  11. Prepare 5-6 green cardamom
  12. Make ready 2 black cardamom
  13. Get 2 tbsp cumin seeds (safaid zeera)
  14. Get 5 cloves (loung)
  15. Get 2 star anise(badiyaan ke phool)
  16. Make ready 2 cinnamon sticks (dalcheeni)
  17. Prepare for dum
  18. Prepare 2 medium sliced onion
  19. Get 2 medium tomatoes
  20. Take Half tspn garam masala powder
  21. Take 1 tspn cumin seeds (safaid zeera)
  22. Take 5-6 green chillies

Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Mutton Yakhni Pulao is a rich, aromatic rice recipe inspired from Kashmiri cuisine. This non-vegetarian pulao recipe involves mutton or meat cooked along with some flavorful spices and condiments. Delicious Mutton Yakhni Pulao is ready to serve.

Instructions to make Mutton yakhni pulao:
  1. First of all make yakhni in a pot add half of water of your pot add meat,onion,garlic and all the whole garam masala
  2. When the water reduced half and meat become tender strain out the yakhni in a bowl and separate the meat
  3. Now take a pot add 2 medium sliced onion make it light brown add tomatoes,green chillies,garam masala powder,salt,1 tspn cumin seeds and all the mutton
  4. Cook for 5 minutes,then add 4 cups of yakhni for 3 cups of rice stir it once with light hands
  5. When 1 cup yakhni left sprinkle half tspn of garam masala powder on top and put on dum for 10 minutes in low flame
  6. After 10 minutes take it out serve hot and enjoy with kachoomar salad and raita !
  7. For full video of my recipe please subscribe my YouTube channel SHEEZ KITCHEN WITH KIDS thank you!

Ad yakhni shamil karke boil karain aur chawal shamil kar lain. Mutton Yakhni Pulao Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Rice Recipes. Yakhni Pulao is a Kashmiri recipe made with rice, chicken and a melange of Indian spices that add You can also make mutton yakhni pulao by using the same recipe and increasing spices a bit. Mutton Pulao is a dish fairly common in North Indian, South Indian and Pakistani and Turkish cuisine that incorporates mutton into a rice pilaf.

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