Punjabi aloo puri
Punjabi aloo puri

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, punjabi aloo puri. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Punjabi aloo puri is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Punjabi aloo puri is something that I’ve loved my entire life. They are fine and they look wonderful.

aloo puri with recipes of both aloo sabzi (potato curry) & puri (fried bread). a delicious punjabi style This aloo puri recipe is my mother-in-law's treasured recipe. It is one of her best aloo sabzi recipe. Aloo puri recipe with step by step photos - Punjabi breakfast recipe.

To get started with this particular recipe, we must first prepare a few components. You can cook punjabi aloo puri using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Punjabi aloo puri:
  1. Make ready Boiled potatoes
  2. Get chopped onions
  3. Prepare tomato puree
  4. Take garlic chopped
  5. Prepare ginger chopped
  6. Make ready green chilli
  7. Make ready red chilli powder
  8. Prepare turmeric powder
  9. Make ready garam masala
  10. Take dried amchur(mango powder)
  11. Take Salt
  12. Make ready For puri
  13. Prepare Maltigrain atta/flour
  14. Get oil
  15. Prepare Oil for deep frying

The dough is reinforced with boiled potatoes and a thoughtful mix of. This Punjabi aloo ki sabzi is a stew like potato curry that is brimming with goodness of ground spices, ginger This has got to be my favourite one and as much as the combination of puri aloo is great for. Aloo Poori or Puri Sabji is a North Indian breakfast-lunch recipe. Sabji is a spicy potato dish which is This is served with puffed up, deep fried Indian bread 'Poori'.

Instructions to make Punjabi aloo puri:
  1. Heat the oil in non stick pan. Add ginger garlic and onion. Saute on a medium flame.add Tomato puree mix well. Cook for three minutes.
  2. Add all dry ingredients. Now add 1 cup of water. Mix well and cook on medium flame.
  3. Add the potatoes coriander and salt. Cook well for 5 minutes.
  4. For puri : combine the whole maltigrain atta, oil and 1/2 tsp salt And Knead into a stiff dough with some water. Combine the dough into 12 equal portion and roll out each portion into a 75 mm diametre round.

Puri Sabji. wheat flour. however, aloo ki poori is prepared with the combination of wheat flour and boiled mashed potatoes to form a smooth dough. more importantly, aloo ki puri can be served as it is without and. Kazi Farms Kitchen Aloo Puri are made from Potatoes, Spices,(Onion, Garlic, Ginger, Cumin Powder, Coriander Powder,Turmeric Powder, Cinnamon Powder), Vegetable Oil, Salt & Water. Aloo Puris are one of the most delicious and easy to make breakfast options. Aloo poori or Alu ki poori is a perfect breakfast or dinner recipe which tastes super delicious. Serve this masala pooris steaming hot.

So that’s going to wrap this up for this special food punjabi aloo puri recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!