Veg Cutlet
Veg Cutlet

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, veg cutlet. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Veg Cutlet is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Veg Cutlet is something which I’ve loved my entire life. They are fine and they look wonderful.

Veg cutlet recipe - Simple, easy and delicious vegetable cutlet that can be served for a Evening snack with a chutney or dip. A green chutney or a Schezwan sauce goes best with these. Veg cutlet Recipe with video and step by step photos - Vegetable cutlet or veg patties is a delicious snack made with mix boiled vegetables. the veg cutlet recipe is fairly easy and can be prepared within minutes, yet i would finally, i would like to highlight my other snacks recipes collection with this post of veg cutlet recipe. it includes recipes.

To get started with this particular recipe, we have to first prepare a few components. You can cook veg cutlet using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Veg Cutlet:
  1. Prepare 1 large carrot grated
  2. Get 1/2 large beetroot grated
  3. Prepare 1 medium sized capsicum finely chopped
  4. Get 1/4 small cabbage grated
  5. Make ready 2-3 green chillies finely chopped
  6. Get 3 potatoes boiled,peeled and mashed
  7. Get 1/2 cup chopped onion
  8. Prepare 4-5 leaves spinach(palak) chopped finely
  9. Take 1 tbsp Juice of 1/2 lemon
  10. Prepare 1 tsp black pepper powder
  11. Take 1 tsp red chilli powder
  12. Prepare 1/2 tsp garam masala powder
  13. Get 3/4 cups bread crumb
  14. Prepare 2-3 tbsp maida slurry( mix maida in little water along with little water pinch salt and 1/4 tsp pepper powder )
  15. Prepare 1 inch ginger grated
  16. Take to taste Salt
  17. Make ready 1/2 cup chopped coriander leaves

Veg cutlet, vegetable cutlet is an excellent way to make kids eat the vegetables as snack. Step by step detailed pictures and quick video post. Vegetable Cutlets, with step by step phots + video. Veg Cutlets recipe is a great combination of vegetables (potatoes, French Beans, Carrots and Cabbage) and spices.

Instructions to make Veg Cutlet:
  1. Except oil, bread crumb and slurry mix all other ingredients nicely
  2. Make round or oval shaped cutlets with equal portions from the veg dough
  3. Keep them in fridge for 15 minutes
  4. Heat oil in a kadai
  5. Dip each cutlet in slurry
  6. Coat nicely with bread crumb
  7. Deep fry in hot oil in medium flame till brown in colour
  8. Serve with any chutney or sauce

Vegetable cutlets are great blend of vegetables and spices. Soya Cutlets / Pan fried Soya CutletsMeemi's Kitchen. Vegetable cutlet is a very popular and simple snack item. It is great for small parties and get togethers. Today we will learn how to make Vegetable cutlet following this easy recipe.

So that’s going to wrap this up for this special food veg cutlet recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!