Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, stuffed zucchini turkish style. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Stuffed zucchini Turkish style is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Stuffed zucchini Turkish style is something that I’ve loved my entire life.
In this recipe, Zucchini acts as a vessel for a special stuffing of spiced ground beef with tomatoes & fresh herbs. Watch the video for its recipe and do. Try this Stuffed Zucchini, Turkish Style recipe, or contribute your own.
To get started with this recipe, we have to prepare a few components. You can cook stuffed zucchini turkish style using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stuffed zucchini Turkish style:
- Make ready 2.50 pound zucchini about 3 large
- Prepare 1 lbs finely ground beef or lamb meat
- Take 1 cup finely chopped parsley
- Get 1 large finely chopped onion squeezed
- Prepare 1 teaspoon salt
- Make ready 1 teaspoon allspice
- Make ready 2 tablespoon tomatoes paste
- Get 2 gloves of garlic chopped fine
- Take 2 tablespoon olive oil
- Take 1/4 cup bread crumbs
- Make ready Can tomatoes sauce
- Take Yogurt
Stuff the vegetables with the meat mixture, being careful not to overfill since the rice and ground meat will expand as they cook. Place each stuffed vegetable upright in a large pot. Sprinkle the reserved zucchini pulp around pot. This turkish-style couscous salad makes a super tasty zucchini stuffing, delicate but with zingy refreshing flavors, low in calories and fats and loaded with healthy veggies.
Steps to make Stuffed zucchini Turkish style:
- Wash zucchini cut 2 inc and core
- Mix meat with all the ingredients roll meat balls and stuff the squash like that
- Brown both side zucchini with meat balls for few minutes add them in pan scoop a spoon of tomatoes sauce on each and bake at 375 f for 40 minutes add liquid tomatoes sauce every time you see it getting dry
- Serve with yogurt on top enjoy
- I had extra meatballs so I stuffed mushrooms
Check out my recipe for Turkey Stuffed Zucchini. Looking for a great recipe to get more veggies in your family? Check out my recipe for Turkey Stuffed Zucchini. Now before you fall over in shock thinking that my boys actually eat these…they don't. I love your website and can not wait to try your turkey stuffed zucchini recipe!
So that is going to wrap it up with this special food stuffed zucchini turkish style recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
