Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, homemade golgppe and spicey and meetha pani. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Learn how to make pani puri recipe at home. Pani puri is also known as golgappa recipe or puchka recipe or fulki recipe. Pani puri is a street food in India which is very famous.
Homemade golgppe and spicey and meetha pani is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Homemade golgppe and spicey and meetha pani is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have homemade golgppe and spicey and meetha pani using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homemade golgppe and spicey and meetha pani:
- Get aata
- Make ready suji
- Take oil for frying
- Take ghee
- Make ready tamarid sauce
- Take coriander mint sauce
- Take bundi
- Prepare fst
Instead, use water at room Alter spices and chilies as per your preference. If you like spicy water then add more. Homemade Pani Puri, how to make pani water for pani puri recipe, Indian Recipes, Indian Sweets and Snacks, Kids n Infant Corner, Nitha Kitchen, Pani ke bataasa, Pani ke bataashe and Phuchka, pani poori recipe, perfect pani puri recipe, popular Indian street. Golgappa Recipe - Pani Puri Recipe - Sooji - Rava Puri — Indian Street Snack Rec.
Instructions to make Homemade golgppe and spicey and meetha pani:
- Fst of All make golgppa dough hard..and coverit with wetcotton cloth…till 15 min
- After that make small bowls..and fry in slow flame
- Another side take sauces and add water,and bundi
- Ready…
Learn How To Make Pani Puri Recipe Gol Gappa Recipe with a simple video tutorial. Pani puri is an incredible dish made with potato masala, onion and chickpeas These puris are then drenched in sour and spicy Coriander Mint Flavored Water, aka Dhania Pudina Pani. Golgappe ka pani with Mint and Coriander, is a companion for Pani Puri and Puchka from East. Tried and tested restaurant style recipe with pictures and video.
So that is going to wrap it up with this special food homemade golgppe and spicey and meetha pani recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
