Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sooji ke golgappas and meetha pani. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sooji ke golgappas and meetha pani is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Sooji ke golgappas and meetha pani is something that I’ve loved my entire life. They are nice and they look wonderful.
Suji ke fule fule crispy golgappe and imli ka Pani, in this video I made khattam Pani you can add jaggery/suger for little bit sweetness. to Comon let's. Sooji k golgappe recipe is very Delicious and easy recipe. In this video I have shown that how to make perfect sooji kd golgappe recipe.
To get started with this recipe, we have to prepare a few ingredients. You can cook sooji ke golgappas and meetha pani using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sooji ke golgappas and meetha pani:
- Prepare for gol gappe
- Take sooji
- Prepare maida/All purpose flour
- Get oil
- Prepare lukewarm water
- Prepare Oil for fry
- Prepare for meetha pani
- Get Coriander leaves
- Make ready mint (pudina) leaves
- Get green chillies
- Take Black salt
- Prepare White salt
- Get Amchur (dry mango)powder
- Take sugar
Only difference pani puri is made with the hot ragda (thick white peas curry) and Meetha Imli chutney. Where Gol Gappe are made by the mixture of potato, chutney and very tangy. Pani puri, have it spicy, sweet or balanced - just the way you like it! it is a delight to watch the Mumbai roadside street food vendor skilfully punch a tiny hole in each puri, thereafter adding the fillings and dipping it Pani puri, phoolki, puchka or golgappa, is a popular and beloved chaat recipe from India. Suji Golgappa, Rava Phuchka, Gupchup Recipe, Sooji Panipuri, Golgappa Banane ki vidhi.
Steps to make Sooji ke golgappas and meetha pani:
- Firstly make a dough of suji, maida with 2 spoon oil and lukewarm water
- Leave it for 20 minutes.
- Then grind all the mixture of meetha pani in grinder.
- Add 3 glass of water then strain it.
- Now take fry pan put oil in it then after 20 minutes round the dough with roller pin.
- Then fry it on high flame.
- Now your golgappas and meetha pani is ready.
- Fill with boil potato and water.
Rawa Golgappa Recipe in Hindi - http Golgappa - Golgappy - phulki- pani puri - PaniPuri Recipe -PUCHKA RECIPE-Suji Ke Golgappe-pani poori. Golgappa Pani & Masala _ Pani Puri Recipe _ Stuffing For Golgappa _ Pani For Pan. ramkala ki rasoi ka swad. Golgappa Recipe - Pani Puri Recipe - Sooji - Rava Puri — Indian Street Snack Rec. Assembling the Golgappa Shots: Pour the Guava Pani into the tiny glasses. Break the Golgappa Poori from one side and fill the pooris with the filling.
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