Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, kheer er luchi/ puri with kheer stuffing. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Kheer er luchi/ Puri with kheer stuffing is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Kheer er luchi/ Puri with kheer stuffing is something which I have loved my entire life.
Yummy Kheer er Luchi recipe. তুলতুলে নরম নানপুরি ইষ্ট ছাড়া অনুষ্ঠান বাড়ির মতো বানিয়ে নিন সহজ ভাবে Naan puri Bengali style recipe. We all loved the recipe and we cant wait for you to try it too. #luchi_recipe #Poddo_luchi #Perfect_luchi #Step_eats Learn Poddo #luchi recipe with #stepeats. You can't find this different #poddo_luchi recipe elsewhere.
To get started with this recipe, we must first prepare a few ingredients. You can have kheer er luchi/ puri with kheer stuffing using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kheer er luchi/ Puri with kheer stuffing:
- Prepare For luchi dough
- Get all-purpose flour
- Make ready ghee
- Prepare salt
- Prepare For stuffing
- Prepare milk
- Take milk powder
- Make ready grated coconut
- Take cardamom powder
- Take ghee
- Prepare sugar
- Get Ghee for frying luchi
- Make ready For rabri
- Get milk
- Take milk powder
- Make ready sugar as per taste
- Get cardamoms
- Take For garnishing
- Make ready Chopped almonds
The paneer kheer has been flavored with cardamom powder, saffron and rose water. Serve paneer kheer hot, warm or chilled. It can be had plain and they also taste good with pooris. While serving you can garnish the kheer with few.
Instructions to make Kheer er luchi/ Puri with kheer stuffing:
- Make a luchi/poori dough by all ingredients with water.
- Take milk, coconut, milk powder to a heavy bottom pan.
- Mix it like lumpfree. Then put it into low flame heat,add ghee, cardamoms powder, sugar and start stirring. Don't stop stirring otherwise bottom will be burn. After some mins it will become very thick and leaving bottom easily. Make it like that it will be useful for stuffing mixture. Off the heat and keep aside for complete cool down.
- Now take a small portion of dough, roll it into luchi, add stuffing, closed it again and roll to small stuffed luchi.
- Fry the luchis to ghee one by another. Keep aside all luchis. You can have this luchi alone too. It is extremely tasty. But I want to make some rabri too. So move to next step for making of rabri.
- Heat milk, add cardamoms and make it half. When it become half then add sugar and milk powder. Boil for sometime, when sugar melts and milk become like rabdi, add luchis to milk. Cook for 2 mins and switch off flame.
- Garnish with dry fruits and serve little chilled.
Steamed Suji Nastha with spicy stuffing _ Suji. Find stockbilleder af Rice Kheer Firni Chawal Ki Khir i HD og millionvis af andre royaltyfri stockbilleder, illustrationer og vektorer i Shutterstocks samling. Tusindvis af nye billeder af høj kvalitet tilføjes hver dag. El kheer es un puré de arroz habitualmente consumido en Asia del Sur. Es típico servirlo durante una comida o como postre.
So that’s going to wrap this up for this exceptional food kheer er luchi/ puri with kheer stuffing recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
