Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, faliyari puri. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Faliyari Puri is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Faliyari Puri is something which I have loved my whole life. They are fine and they look fantastic.
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To get started with this particular recipe, we have to prepare a few ingredients. You can have faliyari puri using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Faliyari Puri:
- Make ready Singhare ka atta
- Take rajgira aata
- Take mashed potatoes
- Make ready peanut powder
- Make ready Red chilli powder
- Prepare Rock Salt
- Make ready Cumin seeds
- Prepare Coriander leaves
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Instructions to make Faliyari Puri:
- Heat oil in a kadai for frying.
- Mix all dry ingredients in a bowl.
- Make a tight dough using water.
- Take small part roll of dough press it in papad making machine or you can roll by chapati roller.
- Fry on high flame.fry till desired colour.
- Put them on pepper tissue.
- Serve it hot with curd.
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So that’s going to wrap this up for this special food faliyari puri recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
