Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, rajma pulao #wecare. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Rajma Pulao is a healthy, delicious and easy to prepare Rajma/Red Kidney Beans Pulav with the hint of mint I am back with another pulav/pulao recipe today, and it's with Rajma or Red Kidney Beans. Rajma pulao recipe with step by step photos - aromatic rice pulao or pilaf made with kidney beans, herbs and spices. Rajma or kidney beans are a legume that is a good..rajma pulao recipe. it includes, corn pulao, veg pulao in cooker, methi pulao, kashmiri pulao, capsicum pulao, tomato pulao and paneer pulao recipe. in addition do not forget to check my other.
Rajma Pulao #Wecare is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Rajma Pulao #Wecare is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have rajma pulao #wecare using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Rajma Pulao #Wecare:
- Prepare 500 gm Basmati rice
- Prepare Kidney beans / rajma about 250 gm soaked overnight
- Get 1 tbsp Garlic mince
- Make ready Onions 2 large finely chopped
- Take to taste Salt
- Prepare Bay leaves, cinnamon sticks and cardamom pods about 3 each
- Take The above ingredients should be added in the rice when boiling
- Prepare 4 tbsp Ghee or oil about
- Take Coriander and mint leaves a handful finely chopped
- Make ready 1 tsp Cumin seeds
- Make ready Green chillies slit 3-4 or red chilli flakes a tbsp
- Get 1 tbsp Garam masala powder
- Make ready 1 tbsp chana masala
Rajma pulao is a healthy and flavorful one pot meals recipe with kidney beans, spices, and rice. Rajma pulao is an easy and healthy kids-friendly rice dish. An Easy Red Kidney Bean Recipe Rajma-chawal is considered as one of the classic combo in north indian cuisine and it is quite popular among india. This rajma pulao is also inspired by that iconic combo.
Instructions to make Rajma Pulao #Wecare:
- Boil the rice with the whole spices.
- Drain and keep aside.
- Pressure cook the rajma with little salt or just boil it taking care not to overdo that.
- In a non stick pot, heat the ghee or oil and add in the cumun seeds and bay leaves.
- Add the onions and saute them well.
- Add the masalas and the boiled rajma next.
- Add the rice and give it all a good mix.
- Garnish with coriander and mint leaves.
- Serve hot as it is or with any side dish of your choice.
Rajma pulao is a combination of rice and beans. It is a fantastic plant-based protein option that is perfect for vegans and vegetarians alike. The rice and the beans work together to give you all the. The Indian Rajma pulao recipe or kidney beans pulao recipe is very simple and it makes a hearty comfort meal. Rajma pulao is perfect for quick fix meal and makes a great packed lunch option too.
So that is going to wrap this up with this exceptional food rajma pulao #wecare recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
