Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, aloo puri. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Aloo Puri is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Aloo Puri is something that I have loved my entire life.
Aloo Puri is a favorite breakfast at my hubby's place for Sunday mornings. Here aloo refers to potato curry and puri is Indian fried bread. Since both these dishes are served together, it named as aloo puri.
To begin with this particular recipe, we must prepare a few components. You can cook aloo puri using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Puri:
- Make ready big boiled potatoes
- Make ready wheat flour
- Prepare suji/rava
- Prepare kasuri methi
- Take Salt
- Make ready turmeric powder
- Get ajwain seeds
- Take red chilli powder
- Take oil to mix in puri dough
- Prepare Oil for frying
Aloo poori or Alu ki poori is a perfect breakfast or dinner recipe which tastes super delicious. Infact you can pack these super yummy aloo masala pooris in you lunch or for an outing. Aloo puri with step by step photos: My daughter loves to eat poori. But since they are deep fried in oil,I usually avoid making poori on weekdays.
Steps to make Aloo Puri:
- First wash and boil potatoes, cool down and mash it nicely.
- Add wheat flour, suji, ajwain, salt, red chili powder, crushed kasuri methi, 2tsp oil & turmeric. Mix all these nicely and make smooth dough. (If required add 2-3 drops of water)
- In big pan heat oil for frying.
- Make small ball from dough, roll it same as puri. Once oil is hot then fry these puris one by one.
- Serve these puri with pickles or chutney. Enjoy! 😊
But today as a special Sunday. wheat flour dough with boiled potato, garam masala, cumin, and paprika make up this puri. Community content is available under CC-BY-SA unless otherwise noted. Aloo Puris are one of the most delicious and easy to make breakfast options. Aloo poori or Alu ki poori is a perfect breakfast or dinner recipe which tastes super delicious. Here we are going to make aloo puri using Amaranth flour, which in tamil is a flour made from thandu keerai.
So that is going to wrap it up with this special food aloo puri recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
