Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tiranga puri. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tiranga puri is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Tiranga puri is something that I’ve loved my whole life.
Tiranga Puri Recipe - Diwali Special Snacks - Tea Time Snacks - Easy Three Layer Puri Hope you Will Like This Video. Spinach Leaves blanched and pureed Press and roll out to make puris of three inches in diameter. Tiranga Puri Recipe - Diwali Special Snacks - Tea Time Snacks - Easy Three Layer Puri Hope you Will Like This Video.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tiranga puri using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tiranga puri:
- Make ready all-purpose flour
- Take spinach puree
- Prepare orange puree
- Take plain flour
- Make ready salt
- Get Oil for fry
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Steps to make Tiranga puri:
- Make a Dow of all-purpose flour divided into 3 part
- 1st part orange puree(1/2 t.p turmeric powder or 1 t.p red chill powder,pinch orange colour make a dow
- 2 and part plane flour make a dow
- 3 rd part spinach puree (boiled spinach for 5 min and make it puree) make a dow
- Mix it well and then fry in medium to high flem
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