Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken yakhni pulao. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Yakhni Pulao is a Kashmiri recipe made using rice, chicken and a lot of Indian spices that is full of essence and flavours. This rice recipe is a flavourful option to serve as a party recipe and even as a. Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao
Chicken Yakhni Pulao is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chicken Yakhni Pulao is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have chicken yakhni pulao using 34 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken Yakhni Pulao:
- Get For Chicken Broth
- Make ready 1 kg Chicken
- Prepare 4 Garlic cloves
- Prepare 1 inch Ginger
- Get 1 Onion medium size
- Make ready 1 tsp cumin seeds
- Get 1 tbsp Coriander seeds
- Take 1 tsp Fennel seeds
- Make ready 2 bay leaves
- Make ready 5-6 cloves
- Make ready 1 inch Cinnamon stick
- Get 1/2 tsp pepper corns
- Get 1 Star anise
- Take 1 Black cardamom
- Take 4 Cardamom
- Get 2 tsp Salt
- Take 4 cups Water
- Make ready For pulao
- Get 2 cups Basmati Rice
- Make ready 4 tbsp Oil
- Prepare 1 tbsp Butter
- Take 1 Onion medium size
- Get 3/4 tsp Cumin seeds
- Take 1 Bay leaf
- Make ready 8 Black peppercorns
- Make ready 3 Cardamom
- Prepare 4 cloves
- Get 2 tsp Ginger Garlic paste
- Get 1/4 tsp Mace
- Get 1/4 tsp Nutmeg
- Get 4 tbsp Curd
- Make ready 3/4 tsp sugar
- Make ready 4 Green Chillies
- Prepare to taste Salt
Instant pot and stovetop versions included. Out of ideas for weeknight dinners? I tried this recipe of mutton yakhni pulao and it was so yummy but instead of chicken I tried it with mutton and I also add little yellow food color in end to give it an attractive look. This is "Chicken Yakhni Pulao" by Mehran Spice & Food Industries on Vimeo, the home for high quality videos and the people who love them.
Steps to make Chicken Yakhni Pulao:
- In a pot take cleaned chicken preferably with bone as it gives more flavour to the pulao and bigger piece as we will be cooking the chicken twice. Add all other ingredients for broth. Boil for 8 mins on high heat and 15 mins on low heat.
- Meanwhile wash and soak basmati rice for half an hour. Take out the cooked chicken on to a plate and set aside. Filter the broth and discard the residue.
- In a pan heat oil and butter. Add sliced onion and saute till translucent. Add the whole spices and saute.
- Add ginger garlic paste and saute till raw smell goes away.
- Add the cooked chicken pieces and saute well. Add powdered mace and nutmeg.
- Beat curd with sugar and add to the pan and saute on low flame.
- Add whole green chillies and saute for a minute(add more green chilies as per spicy required and you can slit them too). Add the reserved 4 cups of chicken stock and let it come to a boil.
- Add the drained basmati rice and cook until water is reduced on high heat.
- Cover the lid and cook on low flame for 10-15 mins. You can place the pan on hot tawa and dum the pulao. Let it rest for 20mins b4 opening the lid.
- Serve hot flavorful Chicken Yakhni Pulao.
You have probably already tried Mutton Yakhni Pulao and it's a time taking method; you need to wait until mutton is tender, but for the quick and tasty yakhni pulao, it can be prepared with chicken. Yakhni Pulao is a Kashmiri recipe made with rice, chicken and a melange of Indian spices that add flavour to it. This Chicken Yakhni Pulao recipe will help you make it easily at home. Pulao is one of Punjabi people's favorite dish. Its a must serve on all occasions in Pakistan's Punjab Strain the yakhni only leaving the chicken in it.
So that’s going to wrap it up for this special food chicken yakhni pulao recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
