Mom's Tuna Noodle Casserole
Mom's Tuna Noodle Casserole

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mom's tuna noodle casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mom's Tuna Noodle Casserole is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Mom's Tuna Noodle Casserole is something that I’ve loved my whole life. They are fine and they look wonderful.

This tuna noodle casserole is the best… it's my mom and grandma's recipe! A creamy, cheesy sauce coats egg noodles, dotted with green peas and flake tuna, topped with melty cheesy and buttery breadcrumbs. This classic recipe is rich and creamy, made from scratch but so quick and easy to.

To get started with this recipe, we must prepare a few ingredients. You can cook mom's tuna noodle casserole using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mom's Tuna Noodle Casserole:
  1. Get 1 canned tuna
  2. Take 1 cream of mushroom soup
  3. Get 1 pickle relish
  4. Get 1 red bell pepper; julienne
  5. Get 1 green bell pepper; julienne
  6. Get 1 celery; small dice
  7. Take 1 egg noodles
  8. Get 1 mozzarella; shredded
  9. Take 1 cheddar; shredded

This casserole is filled with a little bit of everything for a. Tuna Noodle Casserole is a classic American dish. Egg noodles are combined with canned tuna in a creamy sauce and then baked. Tuna casserole is generally topped with a crispy topping.

Steps to make Mom's Tuna Noodle Casserole:
  1. Exact measures coming soon.
  2. Combine tuna, bell peppers, pickle relish, and soup in a large mixing bowl. Mix thoroughly.
  3. Spray a casserole dish with non-stick cooking spray. Spread tuna mixture. Top with cheeses.
  4. Cover. Bake at 350° for approximately 50 minutes or until thermometer reaches 145°. Uncover during last ten minutes of cooking.
  5. Variations; Shallots, parsley, mustard, mayonnaise, tarragon, wine, fried onions

Popular toppings include a bread crumb mixture, cornflakes, crushed potato chips, or canned fried onions. Veggie Packed Tuna Casserole: This tuna casserole recipe is extra healthy because it includes veggies like spinach, onions, bell peppers, and peas. If you're looking for a healthy tuna noodle casserole made from scratch, look no further! This lightened up tuna noodle casserole is made with a creamy, but light parmesan mushroom sauce, noodles, canned tuna and peas! This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna, peas, and cooked noodles.

So that’s going to wrap this up for this exceptional food mom's tuna noodle casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!