Missi Roti (like thepla)
Missi Roti (like thepla)

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, missi roti (like thepla). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Missi Roti (like thepla) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Missi Roti (like thepla) is something which I have loved my whole life.

Missi roti recipe with step by step photos - Punjabi missi roti or flatbreads made with whole wheat flour, gram flour (chickpea flour) and spices. If you do not want to add onions, then you can add fenugreek leaves, spinach or grated veggies like carrots or beetroot. To make missi roti, you knead the dough like you would do for any roti or paratha.

To begin with this particular recipe, we must first prepare a few components. You can have missi roti (like thepla) using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Missi Roti (like thepla):
  1. Take Any cooked vegetable or dal
  2. Take Wheat flour according to vegetable to make a dough
  3. Take chopped onion
  4. Take chopped green chillies
  5. Prepare chopped coriander
  6. Make ready All regular spices like( salt,red chilli powder,garam masala)
  7. Prepare ajwain
  8. Get ghee for cooking

It has the goodness of carbs and protein all in one shot! Missi Roti- healthy and delicious Indian flat bread made with wheat flour,gram flour and spices, how to make besani missi roti -a Rajasthani specialty. Missi Roti- No meal is complete without bread or rotis. In India we have lots of variations and variety of making rotis ,paratha and pooris.we use variety.

Instructions to make Missi Roti (like thepla):
  1. Take a big bowl.
  2. Add flour into it and put spices.
  3. Chopped material add to it.
  4. Now put cooked vegetable or dal.
  5. Now make a smooth dough.
  6. Take a tava heat on a flame.
  7. Now make a chappati from the dough and make on the tava when cooked layer with ghee.
  8. Put it on a plate and a little ghee on it.
  9. It is ready to eat.It can be eaten with curd or pickle.

Missi Roti Recipe is an authentic roti recipe from Punjab and Rajasthan. The recipe all needs is atta and few herbs like coriander leaves, dry spices of one's choice and finely chopped onions. To make this sort of roti is so simple to make if one knows how to make a roti. Missi Roti is a delicious Indian recipe served as a Main. Find the complete instructions on Bawarchi.

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