White Butter Cake with Patriotic Stripes
White Butter Cake with Patriotic Stripes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, white butter cake with patriotic stripes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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White Butter Cake with Patriotic Stripes is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. White Butter Cake with Patriotic Stripes is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook white butter cake with patriotic stripes using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make White Butter Cake with Patriotic Stripes:
  1. Get 1 recipe of my White Butter Cake recipe I attached in direction step #2
  2. Take 1 recipe of my White Chocolate Ganache Frosting and Filling, recipe attached in direction step #5
  3. Prepare red food color, gel or drops
  4. Prepare blue food color, gel or drops
  5. Make ready GARNISH
  6. Get fresh strawberries and blueberries
  7. Prepare 1/4 cup red, white and blue sprinkles

It's buttery sweet and I like to sandwich the two layers together with raspberry jam and a tangy sweet cream cheese frosting. Red white and blue patriotic cake with bokeh holiday decorations behind and a chocolate cake blurred to the side. Patriotic red, white and blue cake with champagne. Cake on a plate and St.

Instructions to make White Butter Cake with Patriotic Stripes:
  1. Preheat oven to 325. Spray 5 - 6 inch bake pans with non stick baking spray you don't have 6 - inch pans you can use 3 8- inche for a 3 layer striped cake
  2. Make the Butter Cake Batter, recipe listed below - - https://cookpad.com/us/recipes/336925-white-butter-cake
  3. Seperate the batter into 3 seperate bowls adding 2/3 of the batter in 2 of the bowls and the remaining into the third bowl. This third bowl will be the white layer so set aside. To one of the other bowls add blue food color until its a nice vivid blue. In the other bowl and add red food color until its a vivid red
  4. Divide the batter into the prepared pans, filling one pan with white plain uncolored batter. Fill 2 others with blue batter and the last two with red batter
  5. Bake 18 to 30 minutes or until they have a toothpick come out just clean. Cool on rack in pans 10 minutes then remove from pans and cool complea9
  6. Whip up the cold White Chocolate Ganache Frosting, recipe attached below - - https://cookpad.com/us/recipes/359637-white-chocolate-ganache-whipped-frosting-filling
  7. TO ASSEMBLE CAKE
  8. Place 1 red layer of cooled cake bottom side up, and frost with a layer of frosting
  9. Add a blue layer, bottom side up and frost with a layer of frosting, top with white plain cake layer, bottom side up. Frost with layer of frosting
  10. Add remaing blue layer bottom side up. Frost with a layer of frosting. Then add the last red layer, top side up and fros the top
  11. Decorate top with fresh strawberries, blueberries and red, white and blue kmsprinkles.

The striped buttercream cake is definitely a new cake trend, and it's a lot easier than you might think. While you might be able to freehand thicker buttercream To make these thin stripes, you can use any brand of icing comb, as long is it has a small square pattern similar in size to the cake decorating. Celebrate the stars and stripes in delicious style with these cake pops, dipped in red, white and blue and displayed in a flag formation. Patriotic Bundt Cake is moist and colorful with red, white and blue colors representing the American Flag. How to make the perfect Patriotic Bundt Cake?

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