Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, besan roti, methi palak mixed missi roti. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Missi roti healthy and nutricious breakfast recipe. Roti made with Wheat flour and gram Flour and spices. If you liked the recipe, please hit the Like and.
Besan roti, methi palak mixed missi roti is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Besan roti, methi palak mixed missi roti is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook besan roti, methi palak mixed missi roti using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Besan roti, methi palak mixed missi roti:
- Take besan
- Prepare chopped palak, methi
- Make ready haldi
- Get Salt
- Prepare ajwain
- Take green chilli
- Make ready garlic
- Take oil
- Take soda
- Prepare onion
- Prepare Hara dhaniya
Palak Missi Roti recipe - How to make Palak Missi Roti. Combine all the ingredients in a bowl, mix well and knead into a soft dough, using enough water. Make restaurant style Missi Roti (Indian flatbread made with whole wheat & chickpea flour) Miss roti is a flatbread (popular in North India) made with besan aka chickpea flour and whole wheat flour. The roti is usually flavored with some spices.
Steps to make Besan roti, methi palak mixed missi roti:
- Harimirch, palak, onion, methi, lehsun ko maheen kaat lein
- Besan mein sabbi chije mila lein soda chor ke
- Soda ko 1/2 cup pani mein ghool ke dough banayen..pani kum lage to aur add kar sakte….dough ko 1 hour ke rest dein.
- Ek hour baad hath s roti bana kar ya bel kar dheemi anch mein pkka lein
Veggies like onion, spinach, methi (fenugreek) etc. are also. The basic Missi Roti formula of Wheat flour mixed with Besan flour remains unchanged though and makes this an unique Indian bread recipe. You can see below that I have used many of these ingredients mentioned but have left out Palak or Methi leaves but included Coriander leaves. Take small portions of dough & make a round ball like roti, On rolling board, roll out thinly into a Paratha and spread little oil over the Paratha. Ingredients for Besan Mixed Masala Paratha.
So that is going to wrap this up for this special food besan roti, methi palak mixed missi roti recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
