Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, makki ki methi wali roti. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Makki ki methi wali roti is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Makki ki methi wali roti is something that I’ve loved my whole life.
makki ki roti recipe with stepwise photos. combo of makki ki roti with sarson ka saag topped with butter is quite famous & taste very good. In fact, Makki ki roti, can also be had just plain with chai. Makki ki methi wali roti recipe by neelam malhotra.
To get started with this particular recipe, we must first prepare a few ingredients. You can have makki ki methi wali roti using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Makki ki methi wali roti:
- Get Makki ka aata
- Make ready guchi Methi
- Make ready hari mirch
- Take spoon jira
- Take spoon lal mirch
- Take spoon garammasala
- Take spoon ajwain
- Take Desi ghee fry ke liye
The roti is traditionally served with Sarson ka saag! As a variation, greens like methi (fenugreek), spinach are often added to it. Such rotis with added greens are also served as such for breakfast. This step by step photo recipe of Makki Ki Roti uses plastic sheet technique that makes rolling easier with rolling pin.
Instructions to make Makki ki methi wali roti:
- Method - Methi ko pani se saaf kar ke patte tor kar barik barik kaat le. hari mirch barik barik kaat le. Ek prat mein aata chan le.Methi, hari mirch, namak, sab masale dal kar pani thora thora dal kar hath se masal le.tava garamker le.
- Chkale per sukh aata dal kar ek peda le kar hath se bel kar tave per bana le. Dono side se bana kar ghee se fry kar le. Phir Dahi, or butter ke sath serve kere.
- Note Gas medium rakh kar bana le. Es se ander se b achi tahra se bana jati hai.
Coriander leaves and carom seeds adds nice flavory touch to its crisp texture. Gluten-free flatbread made of maize flour mixed with fenugreek leaves and other wholesome ingredients. It is very popular in the Punjab state of India. Makki ki roti recipe or makki di roti with step by step photos - traditional and popular Indian bread made during winter season. It is served with sarson ka saag.
So that is going to wrap it up with this exceptional food makki ki methi wali roti recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
