Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, makki-radish paratha. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
One of the most loved paratha's prepared in the northern part of India, specially made during the winter season as that is when fresh radishes are easily. Makki Ki Roti is a popular Punjabi bread made with corn flour and served with Sarson Ka Saag. Maki ki roti is also a Gluten Free flat bread.
Makki-radish Paratha is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Makki-radish Paratha is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook makki-radish paratha using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Makki-radish Paratha:
- Make ready 1 bowl makki ka atta
- Get 1 radish with it's leaves
- Make ready to taste Salt
- Make ready To taste red chilli powder
- Take as needed water
- Prepare as needed Cooking Oil
This step by step photo recipe of Makki Ki Roti uses plastic sheet technique that makes rolling easier with rolling pin. Coriander leaves and carom seeds adds nice flavory touch to its crisp texture. How to make Bhutte Ka Paratha. Filter corn flour and wheat flour into a large utensil with a sieve..and spiced radish. punjabi mooli ke paratha
Steps to make Makki-radish Paratha:
- Peel wash and Grate radish. Chop it's leaves.
- In a mixing bowl add makki atta. Mix grated radish and chopped radish leaves, salt, red chilli powder and mix all the ingredients thoroughly.
- Now make a dough by adding water slowly and knead a soft dough.
- Heat a griddle and brush with a little cooking Oil. Now make a ball of dough and roll with the help of your palms and put it on griddle and roast. Apply oil.
- Flip the side and roast from other side as well and fry with little cooking Oil.
- Serve hot.
radish paratha recipe with step by step photo and i have always been a huge fan of stuffed paratha recipes. however, my husband prefers plain roti or. Radish is the least liked vegetable in my house; maybe its the strong flavor that turns my kids away, but when it comes to makki mooli and methi ke parathe - they are. Here comes the recipe for mooli ka paratha/radish paratha. I dont like radish much too but for in sambhar. Radish in paratha is something that I have not tried before but heard of it.
So that’s going to wrap this up with this exceptional food makki-radish paratha recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
