Crunchy Dry Fruit Paan ladoos
Crunchy Dry Fruit Paan ladoos

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crunchy dry fruit paan ladoos. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Crunchy Dry Fruit Paan ladoos is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Crunchy Dry Fruit Paan ladoos is something that I have loved my whole life. They are nice and they look wonderful.

Learn how to make easy crunchy paan balls(betel leaf ball)/paan laddu or paan ladoo. These Mukhwas or mouth freshener balls are perfect to have after meals. Learn how to make easy crunchy paan balls(betel leaf ball)/paan laddu or paan ladoo.

To begin with this recipe, we have to prepare a few components. You can have crunchy dry fruit paan ladoos using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crunchy Dry Fruit Paan ladoos:
  1. Prepare 15 paan leaves wash n pat dry
  2. Prepare 1 tablespoon Almonds coarsely grinded
  3. Prepare 1 tablespoon cashewnuts coarsely grinded
  4. Make ready 20 Raisins
  5. Prepare 2 tablespoon coarsely grinded Aniseeds(saunf)
  6. Take 8 deseeded dates
  7. Prepare 2 tablespoon colourful saunf
  8. Take 4 tablespoons dessicated coconut
  9. Get 2 tablespoon gulkand

Super easy to make and taste delicious. For those who don't know paan is the hindi name for. Dry fruit laddu recipe - Healthy, delicious and nutrient dense snack balls for people of all age groups. Dry fruit ladoo can be enjoyed for weight gain.

Steps to make Crunchy Dry Fruit Paan ladoos:
  1. First mix all dry ingredients nicely.
  2. Now put paan leaves in Mixie and just give a churn (do not make a paste). Keep it aside.
  3. Now add dates, kishmish in jar and blend nicely.
  4. Mix dry ingredients in dates- kishmish paste. Mix pan leaves also.
  5. Make neat ladoos Lightly coat ladoos in desiccated Coconut.
  6. Referigerate half an hour to chill ladoos can be kept in airtight container in refrigerator for some days.
  7. My tip: Please note if ladoo mixture is dry then add little rose water(i did not) - and if mixture is soft then add some dessicated coconut

Dry fruit laddu recipe - Delicious, healthy and super quick to make energy balls. These dry fruit ladoos are great for anyone looking for healthy & nutrient. Dry fruits ladoo makes for a great snack to give you a boost in energy and keep fatigue at bay. So be cautious, don t go overboard and keep piling calories. You can restrict to having just one per day.

So that’s going to wrap it up for this special food crunchy dry fruit paan ladoos recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!