Palak Puri
Palak Puri

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, palak puri. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Palak Puri is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Palak Puri is something which I have loved my whole life.

Palak puri recipe with step by step pics. Here is a delicious variation of poori made with palak or spinach. These palak poori have a beautiful green color and look good on the dining table.

To get started with this particular recipe, we must prepare a few ingredients. You can cook palak puri using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Palak Puri:
  1. Prepare Spinach
  2. Get Wheat Flour
  3. Make ready Salt
  4. Make ready Ginger Garlic Paste
  5. Get Oil for frying
  6. Prepare Water
  7. Take Green Chillies
  8. Take Cumin Seeds

Palak Puri is an excellent way to eat spinach and potatoes together for breakfast. Poori is a deep fried flat bread that can be prepared using whole wheat flour & APF. Poori, Batura are my kids most favorite tiffin items but I rarely make it for them. Palak puri is made by mixing wheat flour with pureed spinach and other spices.

Instructions to make Palak Puri:
  1. First of all in a pan boil some water,add salt and spinach in it and boil spinach leaves for 1 min.
  2. After 1 min take this spinach leaves out of the pan and let it cool down.Once it's cool down put this spinach leaves in a mixer jar add green chillies,cumin Seeds and make a fine paste.
  3. In a bowl take wheat flour add some salt and spinach Puri in it and make a soft dough and keep it aside for 10 mins.
  4. After 10 min take a small dough balls and roll it in a circular shape and make a Puri.Make all puris like this.
  5. Now heat up oil in a kadhai drop this palak puri's in it and fry it from both sides.Fry all puri's like this.
  6. Palak puri's are ready serve them hot with potato sabzi or pickle or any chutney as per your choice.

It is best enjoyed hot with mango chutney and chili pickle. Spinach puri served with potato curry makes a good lunchbox. Palak Puri Recipe, Palak Pakoda , How To Make Palak Puri Recipe. Palak puri is made by mixing wheat flour with pureed spinach and other spices. It is best enjoyed hot with mango chutney and chilli.

So that’s going to wrap this up with this exceptional food palak puri recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!