Sev puri dahi puri
Sev puri dahi puri

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sev puri dahi puri. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Dahi Puri Recipe with video and step by step photos. Dahi Puri is a delicious, yummy, chatpata chaat snack from Mumbai. It is sweet, sour, tangy, spicy and Dahi Puri is also known As "dahi batata puri" or "dahi sev puri".

Sev puri dahi puri is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Sev puri dahi puri is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook sev puri dahi puri using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sev puri dahi puri:
  1. Take Pani puri
  2. Prepare Boiled potatoes cut in small cubes
  3. Take big onions chopped
  4. Prepare Sev
  5. Make ready Tamarind and jaggery mithi chutney
  6. Prepare Green chutney
  7. Make ready curd
  8. Make ready chat masala
  9. Get cumin powder
  10. Get Salt
  11. Take sugar
  12. Make ready Coriander leaves for garnishing
  13. Make ready Red chilli powder

Here is a Vrat sev puri-dahi puri(SP-DP) which you can eat anytime. Hence we have tried to make a healthier version by avoiding 'maida' or plain flour. Dahi Puri Chaat is yet another member of popular Indian street chaats that is made by stuffing crispy puffed puris with boiled potatoes and topping it with a combination of sweet, sour and spicy chutneys, onion, sev and beaten curd (dahi) giving it a perfectly balanced tongue tickling taste. Sev puri is an Indian cuisine snack and a type of chaat.

Steps to make Sev puri dahi puri:
  1. Take curd beat it with wire whisk..add little water for pouring consistency. Add jeera powder, salt, sugar.
  2. Arrange puris in a plate. Firstly add boiled potato, onoion little shev. Then add mithi chutney, green chutney and then fill it with curd.
  3. Sprinkle some chat masala, red chilli powder. garnish with coriander and shev. Tempting dish is ready to eat.

It is a speciality that originates from Pune, Maharashtra, India. In Pune and Mumbai, sev puri is strongly associated with street food, but is also served at upscale locations. Dahi Sev Puri - crispy crunchy smooth tangy sweet spicy - a burst of flavors & textures in your mouth! This is a very popular street food item in India. This is one snack that is almost kind of a staple in my home.

So that is going to wrap this up for this exceptional food sev puri dahi puri recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!