Tutti frutti paan ladoo
Tutti frutti paan ladoo

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tutti frutti paan ladoo. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

If you liked the recipe video like, share and subscribe my channel. These Paan Coconut Ladoo are my absolute favorite. Super easy to make and taste delicious.

Tutti frutti paan ladoo is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Tutti frutti paan ladoo is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tutti frutti paan ladoo using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tutti frutti paan ladoo:
  1. Prepare 10-15 paan leaves/ betal leaves
  2. Make ready 400 gms condensed milk
  3. Make ready 50 gms gulkand
  4. Make ready 5-7 almonds chopped
  5. Take 5-7 raisins
  6. Prepare 3-5 pistachios
  7. Prepare 2-3 cashew nut
  8. Make ready 1 tbsp fennel seeds
  9. Make ready 1 tsp Cardamom (optional)
  10. Make ready 50 grams desiccated coconut
  11. Make ready 200 grams tutti frutti

Filled with gulkand in the center, these instant Paan Coconut Ladoo are an easy sweet to make this Diwali. Experiment with this new Paan Ladoo Recipe and relive the taste of pan. It is very delicious sweet made from Nagarvel or Kapoori Betel leaves fudged with con. Tutti Frutti is a hybrid cannabis strain.

Steps to make Tutti frutti paan ladoo:
  1. Wash all the paan and chopped it nicely an add to mixing Jar an add condensed milk and blend it.
  2. Now take a bowl add gulkand add fennel seeds to it and mix it well.
  3. Now add all the dry fruits into the gulkand an add tutti frutti mix it well.
  4. Now take a pan add desiccated coconut and cook it for 2 mins on very low flame.
  5. Now add paan add condensed milk purée into cooked desiccated coconut and cook it till it gets thick.
  6. Now cook it till it come to room temperature.
  7. Make ball add stuffing to it and make ball an coated with desiccated coconut an chill it an serve it
  8. Enjoy!

Strain Name: Tutti Frutti Grade: A-) You have to try it! Type: Sativa dominant Hybrid Looks: B+) Big fluffy buds going all direction. We are a leading Manufacturer of Keshar Paan Ladoo from Jamnagar, India. Although tutti frutti is an Italian phrase meaning "all fruits," Richard admitted in his autobiography that the "tutti frutti" chorus was censored from an explicit lyric. Tutti frutti, oh rutti Tutti frutti, oh rutti Tutti frutti, oh rutti Awop-bop-a-loo-mop alop-bom-bom.

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