Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, masala puri. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Masala Puri is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Masala Puri is something which I’ve loved my whole life. They are fine and they look wonderful.
Masala Puri Recipe with step by step photos. Masala puri recipe with step by step pics. Masala puri chaat is a chatpata, spicy, tangy and tasty street food snack from Bangalore. finally, enjoy masala puri recipe sprinkling chaat masala if required.
To get started with this particular recipe, we must first prepare a few components. You can cook masala puri using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Masala Puri:
- Make ready whole wheat flour
- Prepare Oil to add in the atta
- Take Carom seeds
- Take Turmeric powder
- Make ready Red chilli powder
- Make ready Salt
- Make ready Oil to fry
The masala we prepare for masala puri chaat with green peas is similar to ragda. Masala puri recipe explained with step by step pictures and a video. Masala puri is a very popular Masala puri is my favorite. My all family members know my madness towards.
Instructions to make Masala Puri:
- Collect all ingredients together and bind it into medium soft dough.
- Divide into equal portions. Roll to puri size. Don't make it thin.
- Fry it in the hot oil. Serve with tea or coffee.
Poori masala recipe - Simple, quick and delicious South Indian style poori curry to accompany puri. Poori masala recipe - Simple potato curry for Poori or puri. One of the most eaten Breakfast across. To make masal puri: Masalpuri masala. Masala puri is a lip-smacking vegan chaat recipe popular in the Bangalore-Mysore regions of Karnataka.
So that’s going to wrap it up for this exceptional food masala puri recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
