Grilled paneer in shahi gravy
Grilled paneer in shahi gravy

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grilled paneer in shahi gravy. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Shahi paneer is a famous dish. Try the way I made it and you will surely love it. Shahi Paneer is a very festive main dish that is creamy and rich in flavor.

Grilled paneer in shahi gravy is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Grilled paneer in shahi gravy is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have grilled paneer in shahi gravy using 16 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Grilled paneer in shahi gravy:
  1. Make ready 250 gram cottage cheese
  2. Take 1 spoon oregano
  3. Prepare Salt as per taste
  4. Get 2 spoon refined oil
  5. Take 2 spoon unsalted butter
  6. Prepare 1 cup cashew paste
  7. Make ready 1 cup onion paste
  8. Get 1 spoon ginger garlic paste
  9. Take 1 cup cream
  10. Make ready 1 cup milk
  11. Make ready 1/8 spoon turmeric powder
  12. Take 1/4 spoon red chilli powder
  13. Take 1 pinch cumin seeds
  14. Make ready 1/4 spoon garam masala
  15. Get 1 spoon dried fenugreek leaves
  16. Make ready 1/4 spoon coriander powder

It is basically a North Indian curry made using paneer (Indian cottage cheese). Shahi Paneer is one of the most popular gravy recipes in North India. Shahi paneer is a traditional recipe that has been followed from generations since the time od Moguls. It is very rich in taste and flavorful because it is a gravy which combines cashews, almonds, yogurt and fresh cream.

Instructions to make Grilled paneer in shahi gravy:
  1. Cut cottage cheese in square shape
  2. Marinate with salt,oregano and 2 spoon oil and leave for 15 minutes
  3. Grill cottage cheese in griller
  4. Heat unsalted butter in a wok
  5. Add cumin seeds,onion and ginger garlic paste
  6. Saute for 5 minutes
  7. Add cashew paste and saute for 2 minutes
  8. Add salt and other spices
  9. Add cream and cook until it leaves oil
  10. Add milk and cook until it thickens
  11. Add fenugreek leaves and grilled cottage cheese
  12. Serve with nan or rice

Make yummy gravy for shahi paneer. Shahi Paneer Recipe-Easy and Quick Shahi Paneer-Restaurant Style Shahi Paneer recipe. Shahi Paneer, Shahi Paneer Sabzi recipe with step by step photos. Now we have to marinate the paneer in spices before sautéing it. First add the chilli powder for a kick.

So that is going to wrap this up for this exceptional food grilled paneer in shahi gravy recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!