Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bajra and methi roti. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
How to make Bajre Methi Dhebra. Bajra roti recipe with step by step photos. Bajra roti also known as bajra bhakri is a gluten-free flatbread made from millet flour or bajra flour.
Bajra And Methi Roti is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Bajra And Methi Roti is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bajra and methi roti using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bajra And Methi Roti:
- Take bajre ka flour
- Make ready chopped methi
- Prepare milk
- Prepare ajwain (carrom seeds)
- Prepare salt
- Make ready red chilli powder
- Make ready Water
Nutritious bajra and methi rotis stuffed with delicately spiced mixture of paneer and tomatoes. Both bajra and methi are iron rich with a wealth of fibre too. Paneer is a rich source of protein and calcium. Preferably, use fresh home-made paneer made with low calorie milk.
Steps to make Bajra And Methi Roti:
- In a big bowl add bajra flour, salt, methi,red chilli, ajwain,milk and water make a dough.
- Heat tava make a ball with dough. Make a roti with hands.
- Drizzle some drops of oil on tava.Put the roti on heat tava and cook both sides. Serve with saag, curd,butter.
Bajra, or Pearl Millet, is a hearty gluten free grain that is easily digestible and contains many beneficial nutrients. Add Oil and mix to incorporate the oil into the flour. Bajra Methi Missi Roti Recipe - बाजरा मे थी मिस्सी रोटी रेसिपी - Lunch Recipes www.indianfoodrecipesonline.com. Rotis made of Bajra/Kambu are popular in Gujarat and Rajasthan and Jowar/Cholam Rotis are popular in Karnataka and Maharashtra. It needs an expertise to make soft millet rotis by patting with hands.
So that’s going to wrap this up with this special food bajra and methi roti recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
