Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cabbage pakodas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cabbage pakodas is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Cabbage pakodas is something which I have loved my entire life. They’re nice and they look fantastic.
Cabbage pakoda Recipe with step by step photos - another easy and tasty fried snack Whilst growing up, mom would make different types of Pakora and cabbage pakoda was. Cabbage pakoda recipe also known as cabbage pakora is quite a popular crunchy street snack in some of the South Indian cities. Very flavorful and delicious. while the recipe for cabbage pakoda is extremely simple, yet few tips and suggestions for perfect crispy one. firstly, shred the cabbage to thin slices otherwise so that it does not. on Toasted #cabbagepakoda #snacksrecipe #toasted cabbage pakoda,cabbage recipes,cabbage,cabbage pakoda recipe,cabbage pakora,how to make cabbage.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cabbage pakodas using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage pakodas:
- Take 1 cup cabbage
- Prepare 1/3 teaspoon ginger crush
- Get 1 teaspoon red chilli Powder
- Get 1/2 teaspoon salt
- Make ready 1/2 teaspoon sugar
- Prepare 2/2 teaspoon jeera powder
- Get 2 tablespoon gram flour
- Take As needed oil for frying
These crispy pakoras are from Andhra Pradesh, South India. Cabbage pakoda recipe - Deep fried fritters made from cabbage, gram flour, rice flour and seasoned with few spices. Quick and easy to make tea-time snack. Crisp cabbage pakora - It is very easy and quick to make.
Instructions to make Cabbage pakodas:
- Grate the cabbage finely
- Add all the masalas
- Form a dough
- Heat oil and fry fitters taking small portion of the dough
- The fitters are ready.Jai maata di
This is perfect late afternoon snack with a hot cup of tea on this. Cabbage pakoda is a snack item prepared with fresh cabbage, spices and Bengal gram flour. Learn how to do cabbage pakora recipe with stepwise pictures and video. Cabbage Pakoda recipe with step by step pictures and video is always a favourite snack in our family. My mother in law makes it so yummy and i am also trying to catch the same.
So that’s going to wrap it up with this exceptional food cabbage pakodas recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
