Palak puri
Palak puri

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, palak puri. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Palak puri recipe with step by step pics. Here is a delicious variation of poori made with palak or spinach. These palak poori have a beautiful green color and look good on the dining table.

Palak puri is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Palak puri is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook palak puri using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Palak puri:
  1. Get Wheat flour
  2. Get sooji
  3. Take besan
  4. Get riceflour
  5. Take dahi
  6. Get Palak puree with green chillies and garlic
  7. Prepare sugar
  8. Take salt
  9. Make ready oil for the dough
  10. Make ready oil for frying
  11. Make ready ajwain
  12. Take sesame seeds

Palak Puri is an excellent way to eat spinach and potatoes together for breakfast. Poori is a deep fried flat bread that can be prepared using whole wheat flour & APF. Poori, Batura are my kids most favorite tiffin items but I rarely make it for them. Palak puri is made by mixing wheat flour with pureed spinach and other spices.

Steps to make Palak puri:
  1. Mix dry ingredients(flour, besan, sooji, rice flour, salt and sugar) together.
  2. Add palak puree, oil, dahi, ajwain and sesame seeds. Make a dough that is not too soft. Add a little water if needed.
  3. Keep the dough covered for 15 minutes.
  4. Roll the dough into puris and fry in the oil.
  5. Serve with mango pickle and raita.

It is best enjoyed hot with mango chutney and chili pickle. Spinach puri served with potato curry makes a good lunchbox. Palak Puri Recipe, Palak Pakoda , How To Make Palak Puri Recipe. Palak puri is made by mixing wheat flour with pureed spinach and other spices. It is best enjoyed hot with mango chutney and chilli.

So that is going to wrap it up for this special food palak puri recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!