Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tuna kimchi. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
It's bubbling, hot kimchi stew with tuna (called chamchi-kimchi-jjigae in Korean, 참치김치찌개), so easy to make, satisfying, and delicious. It's made with just a few ingredients, the most important ones. Kimchi jjigae is definitely my soul food as a Korean.
Tuna kimchi is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Tuna kimchi is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tuna kimchi using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tuna kimchi:
- Prepare 300 g tuna
- Prepare 1 avocado
- Prepare 30 g kimchi
- Take 3 tabls spoons soy sauce
- Make ready 3 tablespoons Japanese sweet sake
- Make ready Lemon liquid
Kimchi Stew is one of the most loved dishes in Korea. This is sure to fix it. This is a quick and easy way to make Kimchi Stew with a can of tuna. See traditional or classic Kimchi Stew.
Steps to make Tuna kimchi:
- Slice tuna into small size.Season tuna with soy sauce and Japanese sweet sake.
- Cut avocado. Dip lemon liquid over avocado. Combine tuna and avocado and kimchi in a bowl.
- Place lettuce on a plate and put mixed tuna on it.
Tuna Kimchi JjiGae. 참치 김치 찌개, ChamChi GimChi JjiGae. It would be weird to hear that somebody doesn't like kimchi or kimchi soup in Korea, except for maybe young kids. My quick and easy Tuna Kimchi Fried Rice is perfect for a light lunch or super quick dinner. On a hot summer day, tuna kimchi fried rice is one of the dishes you can make very quickly and it tastes great! Kimchi tuna kimbap are like Korean sushi rolls except there are no hard and fast rules and you can stuff them with anything like kimchi and tuna.
So that is going to wrap it up for this special food tuna kimchi recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
