Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, salty chana dal puri or doli wali roti. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Salty chana dal puri or doli wali roti is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Salty chana dal puri or doli wali roti is something which I have loved my entire life.
Chana Dal Poori or Channe Ki Daal Wali Poori is a tasty Indian flatbread recipe with tasty filling of split Bengal Gram with spices. It is an easy and tasty. Dal puri roti is a roti filled with chanadal and spices.
To get started with this recipe, we must first prepare a few components. You can cook salty chana dal puri or doli wali roti using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salty chana dal puri or doli wali roti:
- Get chana dal(boiled),
- Make ready wheat flour,
- Get salt
- Make ready ajwain,
- Prepare oil,
- Take red chilli powder,coriander powder
- Take garam masala
- Make ready oil for frying
Keep one portion of stuffing in center and bring puri edges together to seal it well. Today we are making aloo roti, also called aloo puri or aloo paratha, another type of stuffed roti enjoyed in Trinidad, other parts of the Caribbean and the world. Chana dal recipe - Simple, healthy, delicious and quick to make chana dal fry. Dal is one of the most basic dish in a Indian meal.
Steps to make Salty chana dal puri or doli wali roti:
- In a big bowl add wheat flour,salt,ajwain and oil knead a hard dough. And rest for 10 or 12 min.
- Another bowl add boiled chana dal,salt, red chilli, coriander powder. Garam masala and mix it well.
- Take a small portion of the dough make a roll and flat in palm and stuff with mix palms. Fry in medium ho oil.
- Your delicious salty chana dal puri or doli roti is ready.
- Serve with pickle and curd
Chana dal recipe - Delicious, spicy and healthy dal recipe made with skinned split chickpeas, spices, onions and tomatoes. It goes well with rice or roti. Also you can say this Dal Paratha, Daal Poori. So, please have a look and enjoy the video. Please Subscribe our channel for interesting cooking recipes After watching this video you can easily know "How to make Chana Dal Puri" or Chana Dal Ki Puri Banane Ki Vidhi or Tarike.
So that is going to wrap this up for this special food salty chana dal puri or doli wali roti recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
