Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, salty chana dal puri or doli wali roti. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chana Dal Poori or Channe Ki Daal Wali Poori is a tasty Indian flatbread recipe with tasty filling of split Bengal Gram with spices. It is an easy and tasty. Dal puri roti is a roti filled with chanadal and spices.
Salty chana dal puri or doli wali roti is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Salty chana dal puri or doli wali roti is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have salty chana dal puri or doli wali roti using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salty chana dal puri or doli wali roti:
- Get chana dal(boiled),
- Get wheat flour,
- Get salt
- Make ready ajwain,
- Get oil,
- Take red chilli powder,coriander powder
- Prepare garam masala
- Take oil for frying
Keep one portion of stuffing in center and bring puri edges together to seal it well. Today we are making aloo roti, also called aloo puri or aloo paratha, another type of stuffed roti enjoyed in Trinidad, other parts of the Caribbean and the world. Chana dal recipe - Simple, healthy, delicious and quick to make chana dal fry. Dal is one of the most basic dish in a Indian meal.
Steps to make Salty chana dal puri or doli wali roti:
- In a big bowl add wheat flour,salt,ajwain and oil knead a hard dough. And rest for 10 or 12 min.
- Another bowl add boiled chana dal,salt, red chilli, coriander powder. Garam masala and mix it well.
- Take a small portion of the dough make a roll and flat in palm and stuff with mix palms. Fry in medium ho oil.
- Your delicious salty chana dal puri or doli roti is ready.
- Serve with pickle and curd
Chana dal recipe - Delicious, spicy and healthy dal recipe made with skinned split chickpeas, spices, onions and tomatoes. It goes well with rice or roti. Also you can say this Dal Paratha, Daal Poori. So, please have a look and enjoy the video. Please Subscribe our channel for interesting cooking recipes After watching this video you can easily know "How to make Chana Dal Puri" or Chana Dal Ki Puri Banane Ki Vidhi or Tarike.
So that’s going to wrap it up for this exceptional food salty chana dal puri or doli wali roti recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
