Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mexican slaw/dip. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mexican Slaw/Dip is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Mexican Slaw/Dip is something that I’ve loved my whole life.
Mexican Slaw Dip (or salad) is similar to a coleslaw recipe, but with a "spicy kick." Just in time for Cinco de Mayo, serve this Mexican Slaw Dip Recipe served with your favorite chips! The Mexican Slaw is made with shredded cabbage but what I love about his recipe is how you can add all sorts of other crunchy veggies to the mix- like grated radishes ( yummy!) jicama, kohlrabi or carrots. This Mexican slaw dip from Reluctant Entertainer is meat-free, and it's also relatively healthy, using fresh, in-season ingredients.
To get started with this recipe, we have to first prepare a few components. You can cook mexican slaw/dip using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mexican Slaw/Dip:
- Make ready 1 packages slaw mix
- Prepare 1 can whole kernel corn, drained
- Make ready 1 can black beans, rinsed and drained
- Take 1 medium red onion, chopped
- Get 2 tsp cilantro (or to your taste)
- Take 2 cup Mexican shredded cheese
- Prepare 2 tsp fresh lime juice (juice of 1 lime)
- Prepare 2 tsp ground cumin (or to your taste)
- Make ready 1 packages Spicy Hidden Valley Ranch mix (made according to directions on package)
Top mexican slaw recipes and other great tasting recipes with a healthy slant from Mexican Slaw. Yummy topping for fish tacos, tostadas, or just to eat with corn chips. Served with Mexican pulled pork from this site. Easy to make and absolutely delicious.
Instructions to make Mexican Slaw/Dip:
- Very simple, place all ingredients in large bowl and mix. Refrigerate for a couple hours before serving. Can be served as a salad or dip with corn chips (like Fritos).
- Dressing can be added according to your desired consistency.
It is the side that I have been searching for. Mexican Slaw is our raw twist on traditional coleslaw. It is lower in fat and has a little more flavor with the Mexican spice that we add. Enjoy this as a cool snack or part of your raw Mexican meal. After discovering a Vegan Mexican Cheese that requires no soaking or cooking, I knew I had to do something special with it.
So that’s going to wrap it up for this special food mexican slaw/dip recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
