Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, valor papdi | spicy flat beans. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious. Spicy Flat Beans is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Spicy Flat Beans is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook valor papdi | spicy flat beans using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Valor Papdi | Spicy Flat Beans:
- Make ready : Flat beans
- Get chopped Potato (optional)
- Get Oil
- Prepare Carrom seeds (ajwain)
- Prepare Salt
- Take Turmeric Powder
- Get : Red Chilli Powder
- Take Coriander Powder
- Take Raw Mango Powder (amchur)
- Get garlic ginger paste
- Get green chilli chopped
- Prepare grated coconut
- Take sesame seeds
- Take Jaggery
- Get Water
- Make ready Coriander leaves (for garnish)
Also known as sem ki phalli or Indian Beans. If you know the other name (in your mother tongue) then I would like to know. But it also tastes great with paratha or any other Indian flat bread. Notes: Valor - it also known as Surti papdi or sem ki phalli.
Instructions to make Valor Papdi | Spicy Flat Beans:
- Wash and dry the flat beans. Trim the ends and sides of flat beans and chop in to small peices. Keep aside.
- Heat oil, add carom seeds and let it splutter, add ginger garlic paste, potatoes and green beans.
- Add salt, turmeric powder, water and cover to cook for 7-8 mins till potatoes softens.
- Add red chilli powder, coriander powder, raw mango powder, coconut, sesame seeds, and jaggery.
- Cover and cook till oil seperates.
- Garnish with coriander leaves and serve hot.
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So that’s going to wrap this up with this special food valor papdi | spicy flat beans recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
