Onion Ajwain Pakoda
Onion Ajwain Pakoda

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, onion ajwain pakoda. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Onion pakoda - Learn to make the best crispy onion pakoda at home. These are so delicious & addictive Onion pakoda recipe - pakoda or pakora are deep fried snack made with gram flour, salt. Onion pakoda are basically onion fritters made with gram flour (besan).

Onion Ajwain Pakoda is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Onion Ajwain Pakoda is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have onion ajwain pakoda using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Onion Ajwain Pakoda:
  1. Get 1 cup chopped Ajwain leaves
  2. Get 1 onion finely sliced
  3. Get 1/2 cup Besan or gram flour
  4. Take 2 chopped green chillies
  5. Make ready 1 tbsp rice flour
  6. Take 1 TSP chilli flakes
  7. Prepare 1/2 tsp turmeric powder
  8. Prepare 1/2 tsp baking soda
  9. Prepare to taste Salt
  10. Get as needed Oil for frying
  11. Take as needed Water

As pakoda are deep fried and. Onion pakoda is one of the pakora that I make most often simply cause I make onion pakoda very good and generally everyone prefer my onion pakoda than any other pakoda or bajji. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! It's easy to make flavorful onion pakoda at home. with step by step pictures.

Instructions to make Onion Ajwain Pakoda:
  1. To prepare batter mix all the ingredients together and mix well.
  2. Add 1tsp hot oil to the batter and mix well.The mixture must be tight but not too dry.
  3. Heat oil in a pan deep fry pakodas till golden brown and crispy.
  4. Now pakodas are ready to serve.
  5. Sprinkle some chat masala on the top and serve hot.

This is the way I make onion pakodas/pakoras … We friends used to go to our hostel canteen(SRC campus,Trichy) in. Whether you want to entertain guests or just enjoy the pleasant rainy evening or cold wintery days, crispy and spicy onion pakoda can never go out of fashion. With this step by step photo recipe. Onion Pakoda Recipe, Pyaz Pakoda recipe, How To Make Onion Pakoda Recipe. Onion Pakoda is a deep fried batter snack made of gram flour (besan), other spices and onions.

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