Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, sweet and spicy mackerel tuna (tongkol). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sweet And Spicy Mackerel Tuna (Tongkol) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Sweet And Spicy Mackerel Tuna (Tongkol) is something that I have loved my entire life. They are nice and they look wonderful.
Asem-asem pedas ikan tongkol (sour and spicy mackarel tuna). Dalam video hari ini, Saya makan ikan tongkol masa. Common fish being processed as pindang are tongkol (mackerel tuna), bandeng (milkfish), and kembung (mackerel).
To begin with this recipe, we have to first prepare a few components. You can have sweet and spicy mackerel tuna (tongkol) using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sweet And Spicy Mackerel Tuna (Tongkol):
- Take 1 Mackerel tuna
- Get 2 red chilies - chopped
- Make ready 8 cayenne peppers - chopped
- Make ready 6 shallots - chopped
- Prepare 3 cloves garlic- chopped
- Make ready 3 inch ginger - chopped
- Take 1 tomato cut into 6 or 8 slices
- Take 3 Table spoons Sweet soy sauce
- Make ready To taste sugar
- Take To taste chicken powder
- Prepare To taste pepper (optional)
- Get Cooking oil
- Take 100 ml water
Italian dressing, tuna mixture and cheese. Fold the end of the tortilla over the above ingredients and roll tightly. Cut in half diagonally and serve. Pindang tongkol - pindang variant using pindang processed mackerel tuna.
Steps to make Sweet And Spicy Mackerel Tuna (Tongkol):
- Cut mackerel into small pieces and wash.
- Heat cooking oil and fry mackerel until golden brown or a half cook. Set a side
- Clean up the pan and heat cooking oil in the pan. Add chopped red chili,cayenne,shallot,garlic,ginger,saute until fragrant.
- Add water,tomato, sweet soy sauce,sugar and stir well.
- When it is boiling and tomato is tender add mackerel, chicken powder and pepper,stir well and simmer for 2 minutes then taste it.
- When everything's done transfer to the serving dish and serve it with white rice..
- And then happy cooking everyone.. warm regards from 🇲🇨🇲🇨 🙏
Katemak - eef soup served with sweet potatoes, sweet corns, and some green vegetables such as cassava Laksa tambelan - laksa made of flaked sauteed smoked mackerel tuna or skipjack tuna, spices and lump. Perbedaan pertama yang terlihat dari ikan tuna, tongkol, dan cakalang sudah pasti tampilannya. Walaupun jika dilihat sekilas tampilan ketiganya memang sama persis, tetapi jika kamu amati lebih dalam lagi ternyata tampilannya memang benar-benar berbeda. Tuna memiliki warna perak di sekujur. Mackerel tuna or in Malaysia known as,ikan Tongkol on the market.
So that is going to wrap this up with this special food sweet and spicy mackerel tuna (tongkol) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
