Bread rasmalai
Bread rasmalai

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bread rasmalai. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

bread rasmalai or instant rasmalai recipe finally, serve bread rasmalai chilled or hot. notes: firstly, serve the bread rasmalai immediately, as bread turns too soggy and chewy once soaked in rabdi. Bread Rasmalai is a North Indian sweet that is eaten during festivals like Holi, Diwali, etc. Rasmalai is generally made with chena and sometimes with instant rasgullas and takes a lot of time for.

Bread rasmalai is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Bread rasmalai is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have bread rasmalai using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bread rasmalai:
  1. Make ready 5-6 bread slices
  2. Make ready 4 cup milk
  3. Get 1 pack Condensed milk whole
  4. Take 1/2 tsp Cardamom powder

This Bread Rasmalai is a variation of the popular dessert that can be made instantly and is yummy as the original. Bread Rasmalai is an easy to make, instant rasmalai recipe. Even though its taste and texture cannot be compared with the authentic, traditional rasmalai prepared with rasgulla. Rasmalai is everyone's favorite and is popular too.

Steps to make Bread rasmalai:
  1. In a nonstick pan boil milk,stir it in between and gathered all the malai in corner of the pan
  2. Once the milk left half add condensed milk once the milk left add all the scrape from the corner of the pan and mix it properly on that
  3. Add cardamom powder mix it and and leave it for cool down
  4. Now take bread and cut in round shape with the help of cookie cutter
  5. Once milk cool down add bread piece on the milk and leave it for 1 hour in freeze and after the serve it

So this classic dessert inspires me to make another variant called bread rasmalai, with milk breads, cream, thickened milk and dry fruits. Ingredients for Bread Rasmalai Recipe in Hindi. Bread Rasmalai Recipe In English. ★ Boil milk till reduced to half. Add sugar, saffron mix them and boil for few more minutes. Bread Rasmalai - Instant rasmalai with step wise pics.

So that’s going to wrap it up with this exceptional food bread rasmalai recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!