Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, sausage bread rolls (with a bonus scrambled egg). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sausage bread rolls - These are light and soft bread stuffed with sausage meat. Bread Sausage Roll Recipe - Easy breakfast bread & egg recipe Bored of having that same bread and boiled egg for breakfast everyday? Try out this unique recipe of sausage bread rolls!
Sausage Bread Rolls (with a bonus scrambled egg) is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Sausage Bread Rolls (with a bonus scrambled egg) is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook sausage bread rolls (with a bonus scrambled egg) using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Bread Rolls (with a bonus scrambled egg):
- Get 3 smokies or sausages
- Take 3 bread slices
- Make ready 1 egg
- Prepare Some water
- Get to taste Salt and pepper
- Take Oil for frying
Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and chop into bite-size pieces; set aside. While sausage is cooking, beat eggs and milk together.
Steps to make Sausage Bread Rolls (with a bonus scrambled egg):
- I boiled my smokies…you can deep fry them too
- Cut of the crust from your bread and flatten out the bread with a rolling pin
- Pour a little water to your flattened bread…it helps with the rolling
- Place your smokie at one end and start rolling it
- Dip it in the egg wash(add salt,pepper,and a drop of water) mixture…in a pan, put a few drops of oil and place the bread roll
- Let it brown evenly on all sides….repeat the procedure for the remaining rolls
- With the remaining egg wash,make yourself a scrambled egg
- Breakfast is ready
Top evenly with scrambled eggs and cheese. Fold in opposite sides of each tortilla; roll-up burrito-style. How to bake Chinese bakery style sausage bread with my easy recipe, with detailed step-by-step guide to create the braid shape for the sausage bread. Egg Wash, Sesame Seeds Sprinkles, and Baking. When the bread rolls are closed to finish their second proofing, it is time to preheat oven to.
So that is going to wrap this up for this exceptional food sausage bread rolls (with a bonus scrambled egg) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
