Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, elisa's potato meat pie (pastelon de papa). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Elisa's Potato Meat Pie (Pastelon de Papa) is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Elisa's Potato Meat Pie (Pastelon de Papa) is something that I’ve loved my entire life.
Great recipe for Elisa's Potato Meat Pie (Pastelon de Papa). I don't know the name in English, so I just called Potato Meat Pie. Recently I found out that there is a recipe called Shepherd Pie that is kind of similar.
To begin with this recipe, we must prepare a few components. You can have elisa's potato meat pie (pastelon de papa) using 17 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Elisa's Potato Meat Pie (Pastelon de Papa):
- Prepare Potatoes
- Take potatoes
- Take Cream cheese
- Prepare Meat
- Take ground beef
- Make ready Smoked Cooked Ham, chopped
- Prepare of Bacon, cut the name small strips
- Make ready green pepper
- Prepare onion
- Make ready Sofrito (the recipe is in my profile)
- Get olive oil, extra virgin
- Prepare cilantro
- Prepare Salt & Pepper
- Take Topping
- Prepare egg
- Make ready shredded mozzarella cheese
- Get shredded cheddar cheese
Recently I found out that there is a recipe called Shepherd Pie that is kind of similar. Pastelón de Papas is a complete meal in itself, and a popular dish in which you can use the filling of your choice, although here you can find the beef filling, which is the most popular version. Of course, the king of pastelones is Pastelón de Plátano Maduro - raise your hand if you disagree. Elisa's Potato Meat Pie (Pastelon de Papa) Recipe by Elisa.
Steps to make Elisa's Potato Meat Pie (Pastelon de Papa):
- Preheat the oven to 400.
- Chop the onion, pepper & cilantro
- On the stove, Put it on a pan and add the onions, peppers, smoked ham, bacon, cilantro, sofrito, olive oil, and fry for some seconds, until the onion is glossy.
- Add the beef, salt & pepper to the pan and cook.
- Peel the potatoes and cut them in small squares, add plenty salt to the water and boil.
- When the potatoes are done, mash them, add the cream cheese and add 2 tablespoons of the grease from the cooked meat and mix it very well. (You can add more or less grease from the meat.)
- In a greased pan, put one half of the potatoes on the bottom, put a level of meat on top and them add the rest of the potatoes.
- Beat the egg and pour it on top.
- Add the cheeses.
- Put it in the oven until golden.
- Wait it to cool a little, cut and serve!
- Enjoy!!
Great recipe for Elisa's Potato Meat Pie (Pastelon de Papa). I don't know the name in English, so I just called Potato Meat Pie. Recently I found out that there is a recipe called Shepherd Pie that is kind of similar. Pour meat mixture over the plantains and top with Cheddar cheese. Spread remaining mashed plantains over the cheese..
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