Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, fried potato pattys. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fried Potato pattys is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Fried Potato pattys is something which I’ve loved my entire life.
Dip each patty into lightly beaten egg then lightly coat with breadcrumbs. Heat vegetable oil and fry over medium heat until lightly browned, turning once. Make Mashed Potato Patties from leftover mashed potatoes that are even more delicious the second time around.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried potato pattys using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Potato pattys:
- Make ready leftover mashed potatoes (can use any kind, I use red potatoes sometimes)
- Get egg beaten
- Make ready italian bread crumbs
- Get shredded mozzarella cheese
- Prepare minced garlic
- Prepare salt and pepper to taste
Cooking Fried Potato Patties Potato Dishes Patties Recipe Fried Potatoes Cooking Recipes Top Fried Potato Cakes Using Leftover Mashed Potatoes. When I fix mashed potatoes, I figure on one. The Fried Potato Patties recipe out of our category Onion! Keep each finished patty warm as you fry the rest.
Instructions to make Fried Potato pattys:
- Combine all ingredients in a bowl mixing well, heat oil in a large skillet on medium.
- While oil is heating, take the mixture and roll them into 2" balls, then flatten them down with your hands to make pattys.
- Add slowly to hit oil, about 4-5 at a time. Fry until golden brown then flip and fry till golden brown. Drain on paper towels.
- These are so good, you can use any spices and cheeses you want really. Next time I might add some shredded chicken… Yummm
Close up potato patties with parsley and lemon inside plate. Homemade fried fish patties from canned salmon, sweet potato, eggs and chopped parsley. Mashed potatoes are tasty enough on their own, but did you know that you can make them even tastier by making them How to Make Potato Patties. Begedil / Perkedel (Fried Potato Patty with Fish) is a recipe I learning several years ago. A group of us ladies were invited by a friend to her house for post-Bible Study.
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