Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed bread rasmalai. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Follow the easy steps mentioned in this video and do not miss the stuffing part as this gives this dish a next dimension. #Stuffed #Rasmalai #BreadRecipe Stuffed Bread Rasmalai is a dessert recipe for all sweetdish lovers. This recipe is just a five minutes recipe. Stuffed bread rasmalai Stuffed with homemade khoya (Mawa).
Stuffed Bread Rasmalai is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Stuffed Bread Rasmalai is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have stuffed bread rasmalai using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Bread Rasmalai:
- Prepare 5-6 Bread slices
- Get 5-6 pieces mawa peda
- Prepare 2 cups rabri/saffron infused milk
- Prepare as required Chopped nuts
- Take Few Saffron strands
- Prepare Some water
Bread Rasmalai tastes yummy and can be. Rasmalai is a rich indian delicacy, Rasmalai is my favorite eversince I tasted it from Annapoorna. This Bread Rasmalai is a variation of the popular dessert that can be made instantly and is yummy as the original. Suited for all occasions and festivals. image via youtube.
Instructions to make Stuffed Bread Rasmalai:
- Take bread slices and remove the sides with the help of a knife. Apply little water on it and press it between your palms to flatten it.
- Now place a mawa peda & chopped nuts in the centre and pack it like a packet.
- Place all the stuffed bread pockets in a plate & pour Rabri or saffron infused milk over it.
- Garnish it with some more chopped nuts and saffron and serve chilled.
Bread Rasmalai is an easy to make, instant rasmalai recipe. Even though its taste and texture cannot be compared with the authentic, traditional rasmalai prepared with rasgulla. Bread Rasmalai is one of my favorite desserts. It is very easy to make & tastes awesome. Mostly my mom prepares milk based sweets for dinner but yesterday she added this North Indian dessert to her.
So that is going to wrap it up for this special food stuffed bread rasmalai recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
