Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, stuffed bread rasmalai. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Follow the easy steps mentioned in this video and do not miss the stuffing part as this gives this dish a next dimension. #Stuffed #Rasmalai #BreadRecipe Stuffed Bread Rasmalai is a dessert recipe for all sweetdish lovers. This recipe is just a five minutes recipe. Stuffed bread rasmalai Stuffed with homemade khoya (Mawa).
Stuffed Bread Rasmalai is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Stuffed Bread Rasmalai is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have stuffed bread rasmalai using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Bread Rasmalai:
- Make ready 5-6 Bread slices
- Take 5-6 pieces mawa peda
- Get 2 cups rabri/saffron infused milk
- Make ready as required Chopped nuts
- Prepare Few Saffron strands
- Prepare Some water
Bread Rasmalai tastes yummy and can be. Rasmalai is a rich indian delicacy, Rasmalai is my favorite eversince I tasted it from Annapoorna. This Bread Rasmalai is a variation of the popular dessert that can be made instantly and is yummy as the original. Suited for all occasions and festivals. image via youtube.
Steps to make Stuffed Bread Rasmalai:
- Take bread slices and remove the sides with the help of a knife. Apply little water on it and press it between your palms to flatten it.
- Now place a mawa peda & chopped nuts in the centre and pack it like a packet.
- Place all the stuffed bread pockets in a plate & pour Rabri or saffron infused milk over it.
- Garnish it with some more chopped nuts and saffron and serve chilled.
Bread Rasmalai is an easy to make, instant rasmalai recipe. Even though its taste and texture cannot be compared with the authentic, traditional rasmalai prepared with rasgulla. Bread Rasmalai is one of my favorite desserts. It is very easy to make & tastes awesome. Mostly my mom prepares milk based sweets for dinner but yesterday she added this North Indian dessert to her.
So that’s going to wrap this up for this special food stuffed bread rasmalai recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
