Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, baked potatoes with broccoli and cheese. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Baked Potatoes with Broccoli and Cheese is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Baked Potatoes with Broccoli and Cheese is something that I have loved my whole life.
Poke a few holes in the potatoes with a fork. Meanwhile, bring a pot of water to a boil and fill a bowl with ice water. This recipe starts with a baked potato.
To begin with this recipe, we must prepare a few ingredients. You can have baked potatoes with broccoli and cheese using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potatoes with Broccoli and Cheese:
- Prepare diet potatoes
- Prepare quick melt cheese
- Get mozzarella cheese
- Prepare medium broccoli
- Get beef corned
- Get fresh milk
- Take ground black pepper
These potatoes have been a total game-changer for a family who proclaims they aren't potato people. Carefully pierce potatoes with a fork. On a baking sheet oil the potatoes well and sprinkle with salt. In the bowl with the scooped out potatoes, add the cream cheese, cheddar cheese, broccoli, salt, pepper, and milk.
Instructions to make Baked Potatoes with Broccoli and Cheese:
- Prepare a baking sheet and put the potatoes that already peeled and cut into blocks. I baked it in microwave for 20 minutes. (Of course it depends with the microwave you use)
- When the potatoes done, add the quick melt cheese (cut into cubes), broccoli (cut the flowered), and beef corned. Pour evenly the fresh milk into the mold.
- Cut the mozzarella cheese into julienne and arrange it as a web. Last but not least, sprinkle some ground black pepper on top.
- Bake in the microwave for 3 minutes until the cheese melted.
In this healthy baked potato recipe we top the potatoes with broccoli (use up your leftover cooked broccoli!) and a quick Cheddar cheese sauce in a crowd-pleasing favorite. Stir in broccoli and cook over low heat until thoroughly heated. Spoon equal amounts of broccoli mixture. These stuffed baked potatoes are like potato skins, but more nutritious. They're a vegetarian crowd-pleaser low in calories and fat.
So that’s going to wrap it up for this special food baked potatoes with broccoli and cheese recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
