Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cheesy beef enchiladas : ). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Cheesy Beef Enchiladas : ) is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Cheesy Beef Enchiladas : ) is something which I have loved my whole life.
Today I am making cheesy ground beef enchiladas my favorite way, baking in the oven. The homemade enchilada sauce gravy and the cheese make this a baked. The tastiest, cheesiest enchiladas you'll ever eat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cheesy beef enchiladas : ) using 22 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Beef Enchiladas : ):
- Get Beef
- Make ready 3 lb Boneless Chuck Roast
- Make ready 1 tsp Salt & Pepper
- Prepare 1 tbsp Extra Virgin olive oil
- Prepare Sauce
- Get 1 large Yellow Onion, chopped
- Get 3 Garlic cloves, minced
- Make ready 1 Tomato sauce 24oz can
- Take 2 cup Green or Red Chili, chopped (to taste)
- Make ready 2 tbsp Chill powder
- Take 1 tbsp Cumin ground
- Prepare 2 tsp Sugar, granulated
- Take 2 tbsp Frank's Hot Sauce (to taste)
- Make ready 1 cup Water
- Get Enchiladas
- Make ready 2 cup Monterey Jack Cheese, shredded
- Get 2 cup Sharp Cheese, shredded
- Make ready 10 Flour Tortillas 10'
- Make ready Lettuce, chopped
- Get Green Onions, sliced
- Take Sour cream
- Take Jalapenos, sliced
These Cheesy Beef Enchiladas Verde are a delicious take on traditional enchiladas. If you're a fan of Mexican cuisine, you've no doubt spent an unseemly number of hours scouring the Internet for. Drain well and transfer to a medium bowl. Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce.
Instructions to make Cheesy Beef Enchiladas : ):
- Heat the oil in a Dutch oven over medium-high heat | Sprinkle the meat with salt & pepper cook and until browned on both sides, about 6 - 8 minutes | Remove the meat to a plate.
- Reduce the heat to medium, add onions to the pot and cook until translucent | Add garlic, chili powder, cumin, sugar, tomato sauce, green chile, hot sauce, water and bring to a boil.
- Return meat to Dutch oven | Cover an reduce heat to low and simmer until the meat is tender and can be broken apart easily | About 2 - 3 hours
- Strain the beef mixture over a large bowl. Transfer meat to a plate and break beef into small pieces, shredding it with 2 forks | Once shredded put back in the Dutch oven and mix the strain solds together
- Preheat oven 350° | Pour a little bit of the meat mixture in the bottom of a 9x13 baking dish, just enough to cover the bottom | Lay out the flour tortilla & spoon in a healthy portion of the meat mixture | Then add shredded cheese to your liking | Roll like a burrito & place in the baking dish | Repeat until all the tortillas are used.
- Cover completely with the remaining sauce | Sprinkle the remaining shredded cheese on top | Bake uncovered for 25-30 minutes | Lastly add your fixings to taste on top, sour cream, lettuce, green onions and jalapenos
- Bon Appétit :)
Beef - This is a recipe for beef enchiladas so it's made with ground beef. Reviews for: Photos of Shredded Beef Enchiladas. This is the kind of food that you know everyone is going to love! It's fun to eat and tastes delicious. Don't be scared by how long the recipe is, it has a few stages to it but it's super easy to make.
So that is going to wrap it up with this special food cheesy beef enchiladas : ) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
