Sweet and Spicy Buttermilk loaf
Sweet and Spicy Buttermilk loaf

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sweet and spicy buttermilk loaf. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sweet and Spicy Buttermilk loaf is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Sweet and Spicy Buttermilk loaf is something which I’ve loved my whole life. They’re nice and they look wonderful.

When the Panko is soaked with the buttermilk, it forms a squishy texture that is different from regular bread crumbs. The meatloaf will have a light consistency while, at the same time, a rich flavor from the buttermilk. Panko is Japanese breadcrumbs and available in most grocery stores.

To get started with this particular recipe, we have to prepare a few components. You can cook sweet and spicy buttermilk loaf using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet and Spicy Buttermilk loaf:
  1. Prepare Glaze
  2. Take 1/2 cup of BBQ sauce
  3. Take 1/2 cup of ketchup sauce
  4. Make ready 1/4 cup of brown sugar
  5. Get 1 tbsp paprika
  6. Take Meatloaf
  7. Take 1/3 cup of panko, Japanese bread crumbs
  8. Get 1 cup whole-fat buttermilk
  9. Prepare 1 tbsp of olive oil
  10. Prepare 1 minced garlic clove
  11. Make ready 1 cup small-diced onion
  12. Prepare 1/4 cup fresh parsley, chopped
  13. Get 1/3 cup fresh basil, chopped
  14. Prepare 1 1/2 lb ground beef, ground round works best
  15. Get 1/2 lb of ground pork
  16. Get 1 cup grated parmesan cheese
  17. Take 1/2 tsp salt
  18. Make ready 1/2 tsp ground black pepper
  19. Get 1 tbsp tomato paste

This sweet and spicy Autumn Spiced Buttermilk Pie features a rich and buttery custard enhanced with cinnamon and nutmeg to give it a warm and zesty Healthy buttermilk peanut butter loaf recipe. A blog about how Buttermilk aids in curing cure Piles,Acidity ,indigestion,Diarrhea. Homemade Buttermilk Bread is an easy quick bread with a fabulous taste. A little bit sweet with a Homemade Buttermilk Bread is a quick, easy, and delicious way to use up your Buttermilk.

Steps to make Sweet and Spicy Buttermilk loaf:
  1. Pre-heat oven to 218°F (or 425 Fahrenheit.)
  2. Combine all glaze ingredients in a small saucepan and place over low heat.
  3. Heat olive oil in a small skillet over medium heat. Add onions and garlic. Cook until soft and translucent; do not brown (we're cooking the onions and garlic not tanning them!). Add parsley, basil and tomato paste and cook for about a minute. Set the mix aside to cool.
  4. In a small bowl combine both the Panko and the buttermilk. Let it set for 5-10 minutes.
  5. Meanwhile, in a large bowl, place beef, pork, cheese, salt and pepper, the onion/garlic mix and the Panko/buttermilk mix. Mix with your hands until combined.
  6. In a 13x9x2 rimmed baking pan, form the mixture into a loaf in the centre of the pan. Don't touch the sides of the pan. Brush sides and top with some glaze, then bake for 60 minutes. Brush on more glaze after 30 minutes. Keep the leftover glaze warm and stir occasionally.
  7. After baking, remove the meatloaf from oven and allow to cool for 5 minutes; then slice and serve hot with leftover glaze as a sauce.

Homemade Big Fluffy Soft Southern Buttermilk Biscuits are the best homemade biscuits anywhere with a crunchy top and bottom crust should This helps others find the great recipes at Loaves and Dishes! Our Sweet Buttermilk Biscuits start with unsalted butter that has been cut into small pieces, then chilled in the freezer. Using super cold butter in any pastry like these biscuits ensures that you'll get those distinctive flaky layers that are so fun to pull apart as you eat them. I had some leftover buttermilk in the fridge and I wondered what would happen if used it to replaced the milk in my meatloaf recipe. As far as vegetables, I only used onions, but their sweetness, along with the simple brown sugar glaze were a great counterpoint to the others flavors.

So that’s going to wrap it up for this special food sweet and spicy buttermilk loaf recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!