Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, beef ramen with black forest ham and chives. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Hi every one welcome to visit my channel is talk about primitive catch and cook in forest life style. Please subscribe me to view more videos thank you and. Delicate flavours to tantalize the taste buds.
Beef Ramen with Black Forest Ham and Chives is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Beef Ramen with Black Forest Ham and Chives is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook beef ramen with black forest ham and chives using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beef Ramen with Black Forest Ham and Chives:
- Get 1 package beef ramen
- Get 3 slices black forest ham
- Make ready 2 cups hot water
- Get 1 teaspoon soya sauce
- Make ready 1 teaspoon Chinese black vinegar
- Take 2 tablespoons chopped chives
Classic One Pounder With Black Forest Ham And Potatoes. Black Forest ham (German: Schwarzwälder Schinken) is a variety of dry-cured smoked ham produced in the Black Forest region of Germany. Laced with Black Forest ham and nutty Gruyère, and built on a foundation of pumpernickel and sourdough bread, this version uses spicy mustard to give the eggs a zippy boost. Place the slices of ham evenly over the bread cubes, then sprinkle with half of the cheese.
Instructions to make Beef Ramen with Black Forest Ham and Chives:
- Add the ramen noodles and flavor packet to a bowl with water. Heat till cooked.
- Roll the ham up into a roll. Slice the roll across making strips about 1/4 inch wide like a pinwheel. Stice the pinwheels once across. Add to the ramen with the chives. Stir in the soya sauce and vinegar. Serve I hope you enjoy!!
Fairly certain this restaurant served me Top Ramen. Black Forest Ham sandwich is classic. Black Forest Ham sandwich is classic. Hams like to sweat, so it's important to not wrap hams firmly in plastic or foil to allow a level of circulation. The tried-and-true combination of ham and cheese is tweaked just slightly for this sandwich.
So that is going to wrap this up with this exceptional food beef ramen with black forest ham and chives recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
