Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, firni recipe. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Phirni recipe with step by step photos - phirni or firni is a classic Indian sweet pudding that is a must in north India on festive occasions or special celebrations like Diwali as well as for Karwa Chauth festival. Learn how to make tempting Phirni at home with chef Smita Deo only on Rajshri Food. Phirni is a delicious dessert from Punjab.
Firni recipe is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Firni recipe is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have firni recipe using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Firni recipe:
- Take 1.25 cup sugar
- Prepare 1.5 cup milk powder
- Prepare 3 cups hot water
- Make ready 3/4 cup soaked rice
- Take 1/2 cup crushed dry fruit(kaju, badam, pistachios)
- Get 1/2 cup milk
- Make ready 1 cup milk
- Take 1 bay leaf
- Get 1 pinch salt
- Take 2 tsp rose water
- Prepare 3/4 cup pistachios for garnishment
I used Basmati Rice as it lends a nice aroma, if Adjust sugar as per sweetness required for this Firni Recipe. Phirni Recipe: Find the easiest way to prepare cool refreshing rice phirni in Urdu & English with step by step pictures. (badam firni recipe in urdu). Phirni Recipe, Firni Recipe, How To Make Phirni. Phirni is a traditional dessert recipe made using full fat milk and rice flour.
Instructions to make Firni recipe:
- First take half cup mixed dry fruit along with half cup milk and blend it to make a paste,then blend the soaked rice with little bit of water and make like a paste
- Place pot on low-medium heat, put in the milk powder then pour in the hot water and mix well
- Add in the badam paste and blended rice and mix well, keep stirring and cook for 5 more minutes
- Put a pinch of salt and keep stirring, then add in sugar and 1 cup milk and mix well, low the heat at this point
- At the end break a bay leaf into half and add it to the firni and the rose water and mix
- Finally the tasty firni is ready just garnish it with pistachios and enjoy
It is a creamy milky dessert or drink best when served chilled. Firni Recipe is made in every house of Pakistan and India and it has different versions. You can make this traditional dessert on the occasion of Muslim festival Eid or any festivals of Hindu. Firni hazır olan kimi isti-isti boşqablara tökürük. Zövqə görə darçınla üstünü bəzəyirik..english, firni recipe pakistani in english, phirni recipe condensed milk in english, phirni with rice flour in Shami Kebab Recipe - How To Make Shami Kebab.
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