Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pan seared lemon pepper salmon w/ citrus yogurt sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
To be honest, pan-seared salmon with any type of lemon sauce is possibly our favorite way to enjoy fish. Pan-seared is also my favorite way to cook it, especially when I'm pressed for time. Tender and Juicy Pork Loin Roast Recipe.
Pan seared lemon pepper salmon w/ citrus yogurt sauce is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Pan seared lemon pepper salmon w/ citrus yogurt sauce is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook pan seared lemon pepper salmon w/ citrus yogurt sauce using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pan seared lemon pepper salmon w/ citrus yogurt sauce:
- Make ready salmon
- Get salmon fillet
- Get lemon pepper seasoning
- Take salt and pepper
- Prepare olive oil, extra virgin
- Get yogurt sauce
- Make ready plain Greek yogurt
- Get lime zest
- Get orange zest
- Take fresh orange juice
- Take fresh lime juice
- Prepare honey
- Prepare olive oil, extra virgin
This salmon is a cooling summer dish. For a slightly sweet version, add a few tablespoons of freshly squeezed orange juice to the yogurt sauce. Add vegetables; saute until heated through. Season with salt and pepper to taste.
Steps to make Pan seared lemon pepper salmon w/ citrus yogurt sauce:
- Mix all yogurt ingredients together well, cover and set in fridge.
- Rinse Salmon and pat dry
- Season both sides of fish with salt, pepper and lemon pepper seasoning.
- Heat non stick pan on med-high heat and add evoo
- Place salmon in hot pan skin side down and cook 4-5 minutes on each side. FLIP ONLY ONCE
- Remove from heat, and plate with a starch and vegetables of your choice.
- Add a tablespoon or 2 over the fish and enjoy!
All Reviews for Pan-Seared Salmon with Lemon-Dill Yogurt Sauce. Pan Seared Salmon with Citrus Vinegar Glaze and Green Beans. Pan Seared Salmon with Apricot Jalapeno Butter Sauce - Rolled and tied, pan seared salmon filets get topped with a butter, balsamic, apricot preserve Pan-Seared Salmon with Lemon. Fish, in general, is an excellent light meal idea. A simple, elegant Pan Seared Salmon recipe in a lemon browned butter sauce.
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