Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, veggie-packed minestrone soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Veggie-packed Minestrone Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Veggie-packed Minestrone Soup is something that I have loved my whole life.
This soup is packed with veggies and beans, vegetables, seasonings. And take my word, it's amazingly delicious. I very rarely make soup without some sort of grilled sandwich to go along side it.
To get started with this recipe, we must first prepare a few ingredients. You can cook veggie-packed minestrone soup using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Veggie-packed Minestrone Soup:
- Get 2 medium Tomatoes
- Prepare 1 Zucchini
- Prepare 1/4 Cabbage
- Make ready 1/2 Onion
- Make ready 2 to 3 medium Potatoes
- Prepare 1 to 2 Bacon (block), 5 mm thick slices
- Prepare 1 tsp Salt
- Get 1 Grapeseed oil (as needed)
- Get 800 ml Water
- Make ready 1 Pepper (to taste)
- Make ready 1/2 tsp Sugar
- Prepare 2 tsp to 3 tsp, Consommé soup stock granules
This vegan minestrone soup came about from a reader suggestion (love those, keep 'em coming!) and I am now a huge fan of minestrone soup. The heat from the soup will wilt the spinach perfectly. Serve with some freshly grated Parmigiano-Reggiano and a squeeze of fresh lemon. I've used pantry and freezer staples for a minimum amount of fuss.
Instructions to make Veggie-packed Minestrone Soup:
- Remove skin of the tomatoes by parboiling and then cut one tomato into cubes. Put the other tomato into the food processor. Dice the potatoes, cabbage, and zucchini into 1 cm cubes.
- Chop the onion and bacon into 1 cm cubes. Put sesame oil in a pot and stir-fry the onion, bacon, potatoes, zucchini, and cabbage.
- Add the water to Step 2 and then add the tomatoes. Add the consommé granules and simmer until the vegetables become tender.
- Once the vegetables have boiled, season with salt, pepper, and 1/2 teaspoon of sugar.
Adding the noodles makes it a dish your kids will be happy to slurp down as well. This minestrone soup recipe with pesto is basically a day's worth of vegetables in one amazing bowl. This healthy minestrone soup recipe is a hodgepodge of veggies that will go a long way in making sure your diet is not lacking in its necessary greenery. This veggie-packed minestrone soup is inspired by a successful weight-loss program's most popular soup recipe. Whip up a big pot of this easy, delicious vegetable soup today!
So that is going to wrap this up for this exceptional food veggie-packed minestrone soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!