Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, emoji rasmalai cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Emoji Rasmalai Cake is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Emoji Rasmalai Cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook emoji rasmalai cake using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Emoji Rasmalai Cake:
- Take 2 cups flour
- Get 3/4 cup sugar
- Make ready 1/4 cup oil
- Get 1/2 cup fresh cream(malai)
- Take 1/2 cup rasmalai milk
- Prepare 1 tsp baking powder
- Take 1/2 tsp baking soda
- Take 2 tbsp saffron (kesar) milk optional
- Make ready For Icing:
- Make ready 1 cup whip cream chilled
- Make ready 1/4 cup rasmalai milk
- Prepare 6 pieces fresh homemade rasmalai
- Get As required Chopped pistachios
- Take As required Rose petals optional
- Take 100 gram white chocolate
- Prepare 2 drops red gel colour
- Get 2-3 drops yellow food colour
- Make ready 1 drop Black colour
- Make ready 1/4 cup whipped cream for ganache
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Instructions to make Emoji Rasmalai Cake:
- Beat oil and malai well. Now add sugar and beat again. Shift the dry ingredients. Mix all dry ingredients in beaten cream. Now add rasmalai milk for making perfect consistency of cake. You can add milk and saffron also.
- Bake the cake for 30 min.in 180°c. Cool it and cling wrap. Now keep in the fridge while making the frosting. Cut in three slices of cake. Whip cream till stiff. Add 1/4 cup of rasmalai milk in cream and beat again. Now start making layers of rasmalai cake after soaking the cake in rasmalai syrup optional. Garnish some cutting pieces of rasmalai.
- Again repeat the same in 2nd layer also. The last layer give the sharpness to the icing with cake cutting knife for making lines and keep in the fridge while preparing the ganache. Take a small quantity of cream and add black colour on it.
- Now melt the white chocolate.Add hot whip cream and mix well.divide in 2 parts.Add a drop of yellow colour and red colour in each part.
- Make ready your piping baad for eyes and mouth.First drip the yellow ganache on the top of cake and spread it nicely.Now make eyes and mouth perfectly.Now garnish with rose petals and dry fruit.Keep in fridge to set.Then cut it and enjoy the emoji rasmalai cake with your kids.
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So that’s going to wrap it up with this special food emoji rasmalai cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
