Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mango chocolate pastry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mango Chocolate Pastry is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Mango Chocolate Pastry is something which I’ve loved my whole life. They are nice and they look wonderful.
Continuing the Mango Delight series, we bring you the best Mango Pastry Recipe. The glaze used in the recipe does not use Gelatin or Agar Agar.. Eggless mango pastry recipe l without oven.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mango chocolate pastry using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mango Chocolate Pastry:
- Take Fruit Bread
- Make ready chopped dry fruits
- Prepare Chocolate syrup
- Prepare Mango puree
- Take dessicated coconut powder
Tart mangoes and dark chocolate come together beautifully in Chocolate Mango Cheesecake. Ours is featured on an Epicurean pastry stand. Chocolate , mango and coconut Entremet #bachour #valrhona. Explore Pastry Chef Antonio Bachour's photos on Flickr.
Instructions to make Mango Chocolate Pastry:
- Firstly take bread then dip in milk and press the bread to remove excess milk, then put in plate.
- Now spread Chocolate syrup on it then some dry fruits.
- Now again take bread dip in milk and press to realeas extra milk and put on Chocolate syrup spread bread on top.
- Now spread Mango puree and desiccated coconut.
- Now same process again repeat it and put milk dip bread on mango puree spread bread on top.
- Now in half part of bread put Chocolate syrup and in half spread Mango puree.
- Then garnish with dry fruits and desiccated coconut.
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So that’s going to wrap it up for this exceptional food mango chocolate pastry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
