Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oats beetroot kebab. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Oats beetroot kebab is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Oats beetroot kebab is something that I’ve loved my whole life. They’re nice and they look fantastic.
Beetroot Kebab Recipe, Learn how to make Beetroot Kebab (absolutely delicious This Beetroot Kebab recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Beetroot Kebab Recipe — These kebabs are packed with goodness, full of yummy flavors, and pan fried. And yes, they are even more delish when paired with this sweet and tang beetroot dip.
To begin with this recipe, we have to prepare a few ingredients. You can cook oats beetroot kebab using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oats beetroot kebab:
- Prepare 1 cup oats
- Make ready 1/2 grated beetroot
- Take 1 boiled potato
- Get 1/2 cup mashed sweet corn
- Get 1 green chilli chopped
- Get 2 tsp green coriander
- Prepare 2 tsp chat masala
- Make ready 3-4 tsp cornflour
- Take 2 tsp bread crumbs
- Take 3-4 tbsp suji
- Make ready 1 tsp red chilli powder
- Get To taste salt
- Prepare as needed Oil
Thousands of new, high-quality pictures added every day. This beetroot chutney is made in andhra style just like any other vegetable chutney made in andhra To make this beetroot chutney, I have sauteed chopped beets lightly in a pan to make them slightly. True Kebab. О нас. Оплата и доставка. Vegetarians rejoice: smoky slivers of beetroot threaded onto metal skewers mean vegetables are no Serve beetroot kebabs with a dollop of labne topped with warm dukkah butter and scattered with dill.
Instructions to make Oats beetroot kebab:
- Add mashed potato, grated beetroot, roasted oats, green chilli, green coriander, chat masala, chilli powder, salt in a mixing bowl.
- Now add bread crumbs, cornflour mix it well.
- Make kebab shape with this mixture.
- Coated with Suji, grease oil on Tawa shallow fry from both sides..
- Serve with green chutney /tomato sauce.
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